Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, khageena. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Khageena is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Khageena is something which I have loved my entire life. They are nice and they look wonderful.
Hyderabadi Khageena,Egg and Onion Recipe,Egg Recipes. Onion Egg Recipe or khageena is a famous Indian Hyderabadi dish which is usually eaten during breakfasts with roti. Jump to the Khageena Recipe Disclaimer: This post has been sponsored by Egg Farmers of Canada.
To begin with this particular recipe, we have to prepare a few ingredients. You can have khageena using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Khageena:
- Take 4 eggs
- Take 2 medium onions sliced
- Get 1 tbls green chillies
- Get 1 tbls fresh Coriander
- Take 1/2 tsp zeera
- Take 1/2 tsp salt
- Get 1/2 tsp red chilli powder
- Prepare 1 tsp coriander powder
- Get 2 tbls oil
How to Make Laal Attay ke Khamiri Parathay in Urdu - English. I grew up calling this dish bhurji (the Urdu term) or bhujia (the Punjabi Readers told me they also call it Khageena. Whatever you call it, it's certainly famous throughout. Anday Ka Khageena,Laal Masoor Ki Khichri,Mince Khageena Samosay,Chicken Samosa,Sweet Samosa,Mix Vegetable Samosa and Singhara By Shireen Anwer Recipe Of Khageena Samosay.
Steps to make Khageena:
- Oil garam kar ke onion slices daal kar 5 Minutes dermiyani aanch per cook kryn.
- Iss mein salt, red chilli powder, zeera or coriander powder daal kar cook kryn.
- Phir eggs daal kar achi terha mix kar Lyn. Green Chillies or fresh Coriander daal kar tez aanch par bhoon lien jab oil nazer any lggy to dish out kar Lyn.
Khageena خاگینہ Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Khageena. Khageena With Instant Green Chili Pickle Achar Recipe By Food Fusion. Egg Khagina atau egg Kageena, adalah omelet untuk sarapan pagi khas Pakistan atau India, biasanya dimakan bersama roti yang dioles mentega atau dimakan bersama paratha. I hope it will help you it's easy to make and delicious must try Please dont forget to subscribe my chennal Thank You. In the Indian sub-continent the Khageena, or Bhurji, may be considered shakshouka without the sauce, but I suspect it came into being on its own as it is more of scrambled eggs with spices and herbs and.
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