Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spicy chana. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Spicy chana is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Spicy chana is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin making Spicy Chana Chaat Frankie Recipe soak the chickpeas in water till overnight. Boil the chickpeas in a pressure cooker with water, so that lentils are fully immersed. Chana masala, also called chole masala, is believed to have originated in northern India.
To begin with this recipe, we have to prepare a few ingredients. You can cook spicy chana using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy chana:
- Get 1 cup boil black chana
- Take 1 cup tomato puree
- Get 1 cup chopped onion
- Prepare 2 chopped green chilli
- Prepare 5 spoon red chilli and ginger,garlic paste
- Make ready 1 bay leave
- Get 2 spoon red chilli powder
- Prepare 1 spoon coriander powder
- Prepare 1/2 spoon Turmeric powder
- Get 1 spoon chana masala powder
- Prepare 1spoon lemon juice
- Get to taste Salt
- Get For garnishing:
- Make ready as needed Fresh coriander
This also makes a great lunch. Chana masala, spicy asian chickpea meal. Spicy chick peas also known as Chola Masala or Chana Masala or Chole served with fried puri, pickle and green salad. Chana Masala (Chole Chana Masala), a delicious chana curry from Punjabi cuisine is popular in all over India.
Steps to make Spicy chana:
- First we boil chna which we wet for 3 to 4 hours then cook it until 3 to 4 whistle then add oil in pan then bey leave and onion, chilli cook until onion get pink color now add ginger garlic paste and tomato puri now cook for 4to 5 min.
- Now we add all the species and boil chana cook it 3 min now add lemon juice in the last now garnish with chopped fresh coriander
- You can serve with jira paratha,onion and curd in two different way.
A spicy and tempting curry is prepared from white chickpeas (kabuli chana), tomatoes. Spicy Chana Dal is a scrumptious and crunchy snack recipe that is perfect for those who love spicy food. Made with soaked chana dal which is coated with a melange of spices and fried to perfection. Chana masala, also known as channay, chole masala, chole or chholay (plural), is a dish originating from the Indian subcontinent. The main ingredient is a variety of chickpea called chana (चना).
So that is going to wrap it up with this special food spicy chana recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
