Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baby potatoes in coriander curry paste. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Boil the small potatoes in a pressure cooker or in a pan/microwave. Once the onions are done add the fresh tomatoes paste and tomato puree. Small baby potatoes cooked in rich cashew nut gravy.
Baby potatoes in coriander curry paste is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Baby potatoes in coriander curry paste is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook baby potatoes in coriander curry paste using 20 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baby potatoes in coriander curry paste:
- Prepare For tempering
- Take 1 tablespoon cumin seeds
- Get Pinch asafoetida
- Make ready 2/3 red dry chillies
- Get For the curry paste
- Get 1 cup coriandar leaves
- Get 2/3 cloves garlic cloves
- Prepare 2/3 green chillies
- Prepare 1/2 inch ginger
- Make ready For the dry spices
- Prepare Roast and grind coarsely
- Make ready 1 tablespoon coriander seeds
- Take 1/2 tablespoon cumin seeds
- Make ready 1 inch cinnamon stick
- Prepare 2/3 cardamom
- Take 4/5 cloves
- Get 5/6 black peppers
- Prepare 10/12 baby potatoes
- Take To taste Salt
- Prepare 10/12 baby potatoes
You can pretty much use what ever you have in hand. Bombay Egg and Potato CurryLulu's Notes. This Homemade Sweet Potato with Curry Baby Food Puree is a fun and exotic first puree for baby! Sweet potatoes are one of my all-time favorite vegetables to puree for baby!
Steps to make Baby potatoes in coriander curry paste:
- Boil the potatoes and peel them,in a fry pan heat oil and add cumin seeds,asafoetida,red chillies and let them crackle..add boiled potatoes and fry,stirring them occasionally,let the potatoes get light brown each side equally,it will give a crispy texture to the potatoes which will taste amazing while eating with pooris.
- Now add dry roasted spices and give it a good mix with the potatoes by tossing them occasionally,finally add green curry paste and keep stirring unless the raw smell is entirely gone..you need to toss them for 12 to 15 mns occasionally..
- Finally it should look like as shown in the picture..those who likes tangy spicy food can sprinkle some chat masala or dry mango powder..serve hot with any kind of poori,I prefer to eat with beetroot poori..
Not only do I find that most baby's love their naturally sweet taste and creamy texture, but sweet potatoes are loaded with. Potato is a regular vegetable in my kitchen. A few thin ginger strips for garnishing. A fresh coriander sprig for garnishing. Baby Potato Curry is one of the easiest and delicious Indian potato curry recipes.
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