Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fish pulao. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Wonders of Kitchen brought to you another recipe of a wonderful sea food delight i.e. King Fish Pulao to add proteins and amazing taste to your. Fish Pulao is the tastiest pulao recipe that you can ever relish during the Durga Puja time.
Fish Pulao is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Fish Pulao is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook fish pulao using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fish Pulao:
- Take 1/2 kg fish slice
- Take 4 big onions
- Make ready 4-5 big tomatoes
- Take 1/2 kg rice
- Make ready as needed Whole garam masala
- Get 1 tsp red chilli powder
- Take 2 tsp garam masala powder
- Take as needed Oil
- Take to taste Salt
- Make ready 2 tsp Ginger garlic paste
- Prepare as needed Coriander leaves
Heat oil, add the onion, cumin. Fish Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Clean fish and cut into pieces of the desired. How to make Fish Pulao: Keep the fish in a bowl and marinate it by adding garam masala powder, lime juice, salt, turmeric powder, chili.
Steps to make Fish Pulao:
- Make big pieces of fish. Apply salt & keep aside.slice onion.cut tomato.In oil fry half of onion till crisp remove. Now fry remain onion till red.noeput tomato, Ginger garlic paste, red chilli of& garam masala powder, mix now put fish put little water.cook.
- Remove cooked fish.noe in same masala put whole garam masala mix& put water boil. Now put washed rice. When rice are cooked 3/4.put fish. Cook for 3-4 mnts on slow flame. Before serving decorate with coriander leaves & fried onion.
Prawn Pulao Recipe, Learn how to make Prawn Pulao (absolutely delicious recipe of Prawn Pulao ingredients and cooking method) Aditya Bal cooks up his version of a traditional prawn pulao. Smear with, chilli powder ,turmeric powder and garam masala and salt. Blanch, peel and chop the tomatoes and blend them with the coconut milk..mach (fish in yoghurt), probably because we eat too much fish for anyone to grasp our repertoire of it. Okay so dad really liked the pulao. He said it doesn't seem undercooked.
So that is going to wrap this up with this special food fish pulao recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
