🥘🥗Degi Pulao🥗🥘
🥘🥗Degi Pulao🥗🥘

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, 🥘🥗degi pulao🥗🥘. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

🥘🥗Degi Pulao🥗🥘 is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. 🥘🥗Degi Pulao🥗🥘 is something that I have loved my whole life.

Learn How To Make Degi Pulao Original Recipe - Here is an extremely easy Degi Pulao Recipe Pakistani. How to make chicken pulao at home we also have another. Zupa ar pašu ceptu maizi 🥘.

To get started with this particular recipe, we have to prepare a few components. You can have 🥘🥗degi pulao🥗🥘 using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make 🥘🥗Degi Pulao🥗🥘:
  1. Prepare 3 cups Rice
  2. Make ready 1 can white chickpeas (optional)
  3. Get 1 cup Onion (sliced)
  4. Take 1 cup Tomatoes (sliced)
  5. Prepare 4-5 Green chilies
  6. Get 2 Bay leaf
  7. Take 1/2 cup Oil
  8. Prepare 1/2 cup Yogurt
  9. Get 1 tbsp Tamarind
  10. Get 1 tbsp Red chili powder
  11. Get 1 tsp Turmeric powder
  12. Make ready 1 tsp Cumin seeds
  13. Make ready 1 tsp Coriander powder
  14. Make ready 1 tbsp Ginger garlic paste
  15. Get 1 tbsp Whole spices
Instructions to make 🥘🥗Degi Pulao🥗🥘:
  1. In a pan heat oil. Add onion and cumin seeds, bay leaf, whole spices in it and cook until golden brown. - Add ginger garlic paste and mutton in it.
  2. Then add tomatoes, green chilies, salt, turmeric, red chili powder, tamarind, yogurt, coriander powder and mix well.
  3. Cook for 2 to 3 minutes then add 2 cups of water and let it simmer on low flame for 25 to 30 minutes. - When meat gets tender cook it well.
  4. Add 1 cup water and add socked rice in the meat with white chickpeas(if you use).
  5. When water almost dries out, let it simmer on low flame for 8 to 10 minutes. - Daighi mutton pulao is ready to serve.

So that is going to wrap this up with this exceptional food 🥘🥗degi pulao🥗🥘 recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!