Veggies Peanut Hummus Roti and Bread Wraps & Imli and Banana Chutney
Veggies Peanut Hummus Roti and Bread Wraps & Imli and Banana Chutney

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, veggies peanut hummus roti and bread wraps & imli and banana chutney. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Make the most of summer's fresh vegetables and grilling by preparing Grilled Veggie and Hummus Wraps to take along on a picnic. Roll up wraps, and cut diagonally in half. The thing that makes these wraps special is the ginger-peanut spread.

Veggies Peanut Hummus Roti and Bread Wraps & Imli and Banana Chutney is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Veggies Peanut Hummus Roti and Bread Wraps & Imli and Banana Chutney is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook veggies peanut hummus roti and bread wraps & imli and banana chutney using 25 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Veggies Peanut Hummus Roti and Bread Wraps & Imli and Banana Chutney:
  1. Get 3 Capsicum,matchstick -cut
  2. Take 3 Carrots,matchstick -cut
  3. Prepare 100 gm Cheese /feta cheese, crumbled
  4. Take 3 Tomatos,coarsely chopped
  5. Take 1 tablespoon Salt
  6. Get 1 teaspoon Coriander powder
  7. Get 1 teaspoon Red chilli powder
  8. Take Roti /Tortillas/Bread
  9. Prepare 1 cup wheat flour
  10. Take 1/2 cup water
  11. Get 1 teaspoon oil
  12. Make ready Imli Chutney
  13. Take As required Imli / tamarind
  14. Get To taste Salt
  15. Take To taste Sugar
  16. Take As needed Water
  17. Take As required Banana
  18. Get Hummus Dip
  19. Take 1 cup Chickpeas (Rinzed and drained)
  20. Take 1 tablespoon Oil
  21. Make ready 1/4 tablespoon Salt
  22. Make ready 1/4 cup Peanuts
  23. Make ready 3 tablespoon lemon juice, fresh and squeezed
  24. Make ready 2 tablespoons water
  25. Get 1/4 teaspoon ground cumin

Hope you will give this a try and let me know how it turns out for you. These sandwich wraps are filled with Hummus and fresh vegetables. Watch the video to learn how to put together these flavorful, meatless wraps. Greek Veggie Hummus Wrap is a fresh, delicious Greek wrap packed with hummus, veggies, feta cheese and olives.

Steps to make Veggies Peanut Hummus Roti and Bread Wraps & Imli and Banana Chutney:
  1. Wash and cut vegetables (carrots, capsicum)in matchsticks.Cut tomatoes and saute in the oil and add cheese in it.
  2. Keep this veggies separately for filling of Wraps.
  3. I normal Roti and White Bread for Wraps and you use readymade Tortillas. I make a dough of wheat flour and make round lemon size ball and like chapati 5 inches circle shape and on hot tawa both side cooked well. And in last add butter on both side for more crispness. In same way normal white Bread too heat on tawa from both side with butter.
  4. Boil the Imli in the water, and drain it's water in the pan,and boil it and add sugar and salt.And in the last when it little cool then add banana in Chutney.
  5. For yummy Hummus dip,firstly rinse and drain the Chickpeas. Soak overnight and then boil it.
  6. Take Peanuts and dry rost them and uncover it's skin.Then grind both of them chickpeas and peanuts make smooth paste in Grinder.Add some oil and salt according taste and lemon juice in this Hummus and small water if required
  7. Now the final step..combine them..Firstly which u roasted bread / chapati with butter add Hummus dip on it then add veggies and make rolls and cut and serve with Chutney and hummus dip. My kids like on Bread so I made both and same process..on roasted bread add Hummus and veggies serve it with Chutney and dip.
  8. Finally serve it with Hummus dip and Imli banana Chutney. Can also add pomegranate or grapes in Chutney.

It's great way to change up lunch! I'm serious about my veggies, and if you hang out around here much, you already know that about me. I love going to my local farmer's market to buy. A simple and nutritious lunch recipe that wraps up hummus, veggies and toasted California walnuts for an energy-packed meal. You will fall in love with this ultimate pumpkin bread recipe loaded with California walnuts, aromatic fall spices and a.

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