Sausage and Jalapeño Parched Rice
Sausage and Jalapeño Parched Rice

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sausage and jalapeño parched rice. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sausage and Jalapeño Parched Rice is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Sausage and Jalapeño Parched Rice is something which I have loved my entire life.

Jalapeno Sausage Breakfast Sandwich, Jalapeno Sausage And Potato Grill Packet!, Jalapeno Sausage Gluten Free Sawmill Gravy. Rice Cooker Sausage Jambalaya - An easy one pot rice dish filled with sausage and black-eyed peas. I thought I'd start off with an easy weeknight Cajun dish, Rice Cooker Sausage Jambalaya.

To get started with this recipe, we must first prepare a few components. You can have sausage and jalapeño parched rice using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and Jalapeño Parched Rice:
  1. Prepare 1-1/4 cup leftover rice see my recipe Jalapeño Beans
  2. Prepare 1/3 pound hot bulk sausage
  3. Take 1/4 cup your favorite barbecue sauce I used my batch 88
  4. Get As needed sliced bread optional

This dish uses onions, garlic, and jalapeños for the bite and cheddar cheese, butter, and milk to make it extra rich. While we often love subbing nondairy milk in dishes, these grits taste best full of dairy (though you can use skim milk. These Sausage Stuffed Jalapeños Are Also Filled With Cream Cheese And Baked To Perfection. Trust Us When We Say They're A Must-Have Appetizer At Your Next Party.

Instructions to make Sausage and Jalapeño Parched Rice:
  1. Heat a skillet and add the rice. Get it crispy and caramelized.
  2. Fry the sausage and break up into pieces.
  3. Add the parched leftover rice.
  4. Cook 7-8 minutes.
  5. Add the barbecue sauce on top and serve. I hope you enjoy!!!

Sausage Jalapeño Hushpuppies. "The name "hushpuppies" is often attributed to hunters, fishermen, or other cooks who would fry some basic cornmeal mixture (possibly that they had been bread-coating or battering their own food with) and feed it to their dogs to "hush the puppies" during cook-outs or. Basic jalapeño hot sauce - Delicious on its own or a good beginning sauce for culinary experimentation. This pressure cooker sausage and rice dinner is PACKED full of it. Well, you can see where it came from below. I first used it to make my slow cooker cheesy potatoes for brunch and I just couldn't stop there.

So that’s going to wrap it up for this exceptional food sausage and jalapeño parched rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!