Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚
Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, mixed rice with salmon, seasonal veg and cheese on the top 🍚. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚 is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚 is something that I have loved my whole life. They are nice and they look wonderful.

Amazing Cooking videos For Your Home Kitchen! Most of our cooking display the importance of taking it slow and enjoying a lemon + water while cooking, and. The technique for making fried rice is adapted with non-traditional ingredients such as smoked salmon, peas, green and yellow onions in this easy, main dish recipe.

To begin with this particular recipe, we must prepare a few components. You can have mixed rice with salmon, seasonal veg and cheese on the top 🍚 using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚:
  1. Make ready 250 g salmon
  2. Get chopped vegs
  3. Prepare rice & water 1:1 (sushi rice could be better)
  4. Get butter
  5. Make ready 1 tsp white wine
  6. Prepare 2 cloves minced garlic
  7. Get salt & black pepper
  8. Take rocket leaves & cheese as topping

Spoon the rice into bowls and top with the steamed fish and veg. Pour some dressing over and top with the spring onions, mixed seeds and pickled ginger, if you like. Have leftover rice and cooked salmon? Because it's drier, meaning it will fry better and get browned on the edges.

Steps to make Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚:
  1. Chop vegs (there're yellow pepper, okra, cabbage and mushrooms), and season salmon with salt and black pepper, then pan fry it with a little bit olive oil over medium-low heat.
  2. Leave salmon for rest, and use the same pan with butter and minced garlic. Fry mushrooms first, then other vegs. Add white wine, salt and black pepper for seasoning.
  3. Add uncooked rice and water and mix them well over medium-high heat until boiling. Put salmon back over medium-low heat with a lid for about 10-15 minutes
  4. Add rocket leaves & cheese as topping. Leave it off and covered for 5-10 minutes. Stir the rice and vegetables to distribute the ingredients evenly. Enjoy it !

Season the salmon with salt and pepper and place it on the prepared baking sheet. Stir well, mixing the vegetables and rice Transfer the fried rice to a plate, top with the salmon, sprinkle with sesame seeds and serve. Combine the salmon, rice, egg, cilantro, shallots, lime juice and fish sauce in a large mixing bowl and mix with a fork until thoroughly combined. While the cakes are cooking, whisk together the mayonnaise and Sriracha in a small bowl. Once the salmon is cooked serve with the rice and veg.

So that is going to wrap it up for this exceptional food mixed rice with salmon, seasonal veg and cheese on the top 🍚 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!