Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, prawns / shrimp fry (dry). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Prawns / Shrimp Fry (Dry) is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Prawns / Shrimp Fry (Dry) is something that I’ve loved my entire life. They are nice and they look fantastic.
Perfect side dish for Sambar rice. Both #Shrimp and Prawn can be used in. Usually I cook the prawn in a dry saute style or biryani.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook prawns / shrimp fry (dry) using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Prawns / Shrimp Fry (Dry):
- Get 1 lb Prawns -
- Make ready 1 tsp Mustard seeds –
- Take 1 big or 2 Onions – medium finely chopped
- Get 4 nos Green Chillies – finely chopped
- Make ready 2 Ginger Garlic paste – tblspn
- Prepare 1 Tomato small – finely chopped
- Prepare 1 Chilli powder – tblspn
- Make ready 1 Coriander powder – tblspn
- Make ready pinch Turmeric powder - a
- Prepare 1 tsp Sugar – (see notes)
- Get to taste Salt -
- Prepare 1 g Coriander leaves – tblspn finely chopped ( for
- Take Oil as needed
One needs to master the art of deveining it, then they can be. Prawns fry recipe - a quick prawns stir fry made with simple and easily available ingredients. To make any seafood, we use very few spices or garam masala. You can also add some cooked basmathi rice, little more ghee, salt to the pan.
Steps to make Prawns / Shrimp Fry (Dry):
- Directions: 1.Clean the prawns, wash them well and keep aside. 2.Heat 1 tblspn oil in a pan, add the mustard seeds.
- 3.When the mustard seeds crackle, add the onions and saute for a minute. Add little salt to the onions, so that they sweat fast. 4.Now add in the chopped green chillies and ginger garlic paste. Saute well till the raw flavor of the ginger garlic paste goes off.
- 5.Once they are well sauted, add in the chopped tomato and saute for a minute. 6.Now add the prawns and all the masala’s (chilli powder, coriander powder, turmeric powder, salt and sugar).
- 7.Mix well. Add about ¼ cup of water to the gravy, check the seasoning and bring the mixture to a boil. 8.Once it starts boiling, keep it in low heat and cook the prawns with the lid on.
- 9.Once the prawns are cooked, open the lid, switch the flame to high, and cook so that the extra water that is in the gravy evaporates.
- 10.Once you find that the gravy has nicely condensed with no excess water left, add 1 tblspn of oil in the side of the pan or you can also add it around the gravy (see picture).
- 11.Keeping it on a high flame, once the oil starts to get heated up, try to roast the prawns by scraping the sides of the pan. (see notes for a variation of prawns gravy).12.Once you find that all oil has been absorbed by the gravy, add 1 more tblspn of oil and repeat step 11.
- 13.The main idea of doing this is you want the gravy to stick well to the prawns and not fall apart. 14.Repeat step 12 about two more times till you find all the gravy sticking to the prawns. You will find the color of the gravy changing, since we are adding oil little by little and roasting it.
- 15.Once you find that all the gravy has full dried up, garnish it with coriander leaves and serve hot!!! Goes very well with rice, chapathi / roti, bread or even as a starter.Notes: 1.Please don’t skip sugar, trust me it gives an awesome flavor and enhances the taste of the dish!!
Mix and stir to make prawn ghee rice. Learn how to make a simple Prawns Fry recipe (Indian, South Indian, Kerala). A quick, simple and easy recipe for masala fried prawns. Marinate the prawns with this paste and keep aside for half an hour. Prawn is a common name for small aquatic crustaceans with an exoskeleton and ten legs (which is a member of the order decapoda), some of which can be eaten.
So that is going to wrap this up for this exceptional food prawns / shrimp fry (dry) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
