Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, colourful stir-fry with prawns and spinach. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Add the soy or fish sauce. Throw in the spinach and stir-fry until it begins to wilt. Return the peppers and crisp garlic to the wok, then serve immediately.
Colourful Stir-Fry with Prawns and Spinach is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Colourful Stir-Fry with Prawns and Spinach is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have colourful stir-fry with prawns and spinach using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Colourful Stir-Fry with Prawns and Spinach:
- Prepare 8 Prawn
- Get 1 dash of each [Pre-seasoning] Salt, pepper, sake
- Get 1 bunch Spinach
- Prepare 1 Egg
- Prepare 1 tsp ● Mayonnaise
- Prepare 1 tsp ● Sugar
- Prepare 1/3 tsp ● Salt
- Take 1 ● Pepper
Spinach and shrimps stir fry is a healthy accompaniment for a jollof Rice, Plantains and the lots. Place the oil into a pot, add the chopped onions, pepper , ground crayfish and fresh prawns. Tip: the ground crayfish is optional but it. An Indonesian stir-fry noodle dish made with local ingredients like spicy shrimp paste and water spinach.
Steps to make Colourful Stir-Fry with Prawns and Spinach:
- Peel the prawns shells and devein. Make a slit on its back and season with salt, pepper, and sake.
- Rinse the spinach well, then cut into 4 cm lengths. Crack an egg and beat with a whisk.
- Heat vegetable oil (not listed) in a pan, pour in the whisked egg, and stir, making large circles, until half-cooked. Set aside.
- Add oil again to the same pan. Cook the prawns until they change colour. Then, add the spinach and stir-fry.
- When the spinach wilts, add the ● seasonings. Taste to check whether you need more salt or not.
- Add the eggs from Step 3, toss together, and it's done.
Filled with prawns and vegetables, it'. Throw in prawns and fish balls and fry until half-cooked. Push them aside and crack in eggs. Gently stir the egg mixture and leave it to cook slightly. This prawn stir-fry is packed with veggies, so you don't need any starchy carbs with it.
So that’s going to wrap this up with this exceptional food colourful stir-fry with prawns and spinach recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
