Afghani Korma
Afghani Korma

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, afghani korma. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Afghani Korma is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Afghani Korma is something which I have loved my entire life. They’re fine and they look fantastic.

Korma also spelled korma, qorma, khorma, kurma, or qovurma, is a dish originating in South Asia consisting of meat or vegetables braised in a spiced sauce. #afghankorma #korma #afghanikorma #curry #meatcurry Korma is Afghan curry and it can be served with Afghani naan or with pulao or challaw (plain rice). Korma also spelled korma, qorma, khorma, kurma, or qovurma, is a dish originating in South Asia consisting of meat or vegetables braised in a spiced sauce made with yogurt, cream, nut or seed paste. Be the first to review this recipe.

To begin with this particular recipe, we must prepare a few ingredients. You can cook afghani korma using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Afghani Korma:
  1. Prepare 1 kg Mutton
  2. Get 1 Tbsp Ginger Garlic Paste
  3. Make ready Onion 2 large
  4. Get 1 Tbsp Meat Masala
  5. Get Tomatoes 2-3 large
  6. Get 1 tsp Red Chilli powder
  7. Prepare to taste Salt
  8. Make ready Red Chilli 2 long
  9. Take 4-5 cups Water
  10. Make ready 1 Cup Plain Yogurt

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Steps to make Afghani Korma:
  1. In a pan take mutton, water add salt and cook it for 45 minutes.
  2. Meanwhile in an other Pan/Wok take 2 tsp oil, add onions. cook till it changes color to golden brown add 2-3 spoons of water. It will give the nice color.Add Ginger Garlic Paste to it and cook.
  3. Take out the mutton from water(don't throw the water) and add it to onions with red chili in it.
  4. Cook it Now after adding curd long red chilies, mix well.Add Tomatoes and cook for 5-7 Minutes. Add water saved earlier ND bring it to boil. Add masala ND cook for 15-20 minutes until mutton gets soft.
  5. Garnish with lemon slice & coriander.

Salt to taste How to Make Afghani chicken korma Wash and cut the chicken into pieces. Afghani Korma Recipe. #korma-Shadiyon Wala Chicken Korma Recipe-shahi degi chicken korma-korma banane ka trika. Afghani Korma Qorma KachalooRecipe,Spicy Potato Curry Sabzi,qurma afghani. Фото со стока - Mutton Afghani Korma, Afghan meat Curry , Afghan cuisine. Визуальный поиск. Lamb Korma, Afghan style, lamb leg or shoulder slowly cooked in a stew with onions, tomato, spices and yogurt. Afghan cuisine has a style of its own.

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