Motton aloo jhol (Odia style Motton curry)
Motton aloo jhol (Odia style Motton curry)

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, motton aloo jhol (odia style motton curry). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Motton aloo jhol (Odia style Motton curry) is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Motton aloo jhol (Odia style Motton curry) is something that I’ve loved my entire life. They are fine and they look wonderful.

This Home Style Mutton Curry or Odia Mutton Curry recipe is a Healthy Less Oil Less Spice Mutton Curry recipe which goes really well with steamed rice. The. #odiacooking #cooking #odiarecipe #odiafoodtuber #odiamuttoncurry Hi all, Today I'm sharing my mother's recipe. I prepared exactly the way she prepares.

To begin with this particular recipe, we must prepare a few components. You can have motton aloo jhol (odia style motton curry) using 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Motton aloo jhol (Odia style Motton curry):
  1. Make ready 500 gm mutton
  2. Take 2 large potatoes
  3. Make ready 5-6 tsp mustard oil
  4. Make ready 1/2 tsp sugar
  5. Make ready 1 dry chilli
  6. Make ready 1 large onion chopped
  7. Make ready 1 large tomato chopped
  8. Make ready 1/2 tsp turmeric powder
  9. Prepare 1 tsp chilli powder
  10. Make ready 1 tsp meat masala (optional)
  11. Prepare 1 tbsp masala paste
  12. Prepare 3 cup water
  13. Prepare Ingredients for masala paste :
  14. Prepare 1 onion
  15. Take 8-10 cloves garlic
  16. Get 1 inch ginger
  17. Make ready 1 red chilli
  18. Prepare 1/2 tsp cumin seeds
  19. Take 1/2 tsp coriander seeds
  20. Prepare 1/2 inch cinnamon

As much as I love the traditional slow cooked way of cooking the mutton, but these days to make my work even more quicker I have pre cooked the meat. Aloo tamatar jhol recipe with step by step photos - one more easy recipe of a thin spiced potato and tomato curry. Aloo jhol is a dish from the Uttar Jhol means a thin gravy or 'tari' as we call in hindi. there are many variations of making this curry. The recipe I am sharing today is a one pot pressure.

Steps to make Motton aloo jhol (Odia style Motton curry):
  1. Heat a pressure cooker with oil.
  2. Add sugar to get caramelise.
  3. Then add chopped onion and red chilli in it.
  4. When they become translucent then add the masala paste, turmeric powder, chilli powder, salt, meat masala and chopped tomatoes in it.
  5. When the masala release oil then add the Mutton pieces in it and cover it for sometime.
  6. Add water and cover the lid of the cooker and wait for 4-5 whistles in low flame.
  7. Then switch off the flame and after the gas releases then open the lid of the cooker.
  8. Now your mutton curry is ready.
  9. Serve hot with traditional Odia chakuli pitha.

Call the runny Mutton Curry with big potato chunks by any name, Kochi Pathar Jhol or Mangshor Jhol or the Bengali Mutton Curry or Aloo diye Khasir Mangsher This curry requires lean meat, given we treat is as a comfort dish. I don't use Mutton with fat to make my Sunday special Mangshor Jhol. Mangshor Jhol : Bengali style Mutton Curry. In any Bengali spread, Mutton curry marks a significant moment. The feast is about to end, but everything must go out with a bang.

So that’s going to wrap it up for this exceptional food motton aloo jhol (odia style motton curry) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!