Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, cowboy soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Enjoy flavorful cowboy soup when you make it at home. This easy soup recipe is hearty and filled with ground beef, tomatoes, and spices. For some added flavor, I love to add some cheese, Fritos, and a.
Cowboy Soup is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Cowboy Soup is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook cowboy soup using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cowboy Soup:
- Get 1 lb boneless beef sirloin steak, cut into bite sized pieces
- Take 1 tsp italian seasonings
- Make ready 1/2 tsp salt
- Get 1/4 tsp black pepper
- Prepare 1 tbsp oil
- Make ready 2 can beef broth (14 1/2 oz cans)
- Make ready 1 can french cut green beans, drained
- Prepare 16 oz chunky salsa (mild medium or hot)
- Take 1 medium onion, chopped
- Take 10 oz frozen shredded hash browns
This hearty and simple soup is made from left-overs and cans of vegetables found in most pantrys. View top rated Cowboy soup recipes with ratings and reviews. Our most trusted Cowboy Soup recipes. Reviewed by millions of home cooks.
Instructions to make Cowboy Soup:
- Heat a large pot over medium high heat. Combine beef, italian seasonings, salt, & pepper, and oil in medium bowl.
- Add beef mixture to pot and cook until browned (4-5 minutes).
- Stir in broth, salsa, and the rest of the ingredients. Bring to boil, then reduce to low and let simmer 20 minutes until beef and veggies are tender.
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