Jadoh veg
Jadoh veg

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jadoh veg. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Jadoh veg is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Jadoh veg is something which I’ve loved my entire life. They are nice and they look wonderful.

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To get started with this particular recipe, we have to prepare a few components. You can cook jadoh veg using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Jadoh veg:
  1. Prepare 150 Grams long grain basmati rice
  2. Prepare 2-3 Potatoes
  3. Prepare 1-2 Carrots
  4. Make ready 100 Gram paneer / tofu
  5. Make ready 2 Green chillies
  6. Prepare 1 Bowl fresh coriander leaves
  7. Get 3-4 Onions sliced
  8. Make ready 2 Bay leaves
  9. Prepare as needed black pepper powder
  10. Get to taste salt
  11. Make ready 4 Tablespoon oil
  12. Get 1 Teaspoon cumin seeds
  13. Get 1-2 tsp ginger paste / grated ginger

Rice slow-cooked with mild spices and meat. Jodoh Setiap manusia diciptakan oleh Allah dengan berpasang-pasangan. Perempuan dan laki-laki sudah menjadi kodratnya untuk menjalin hubungn menjadi sebuah keluarga. Jadoh is similar to pulao where rice and meat is cooked together.

Instructions to make Jadoh veg:
  1. Firstly wash and soak the rice. And keep aside. Put A big deep vessel on flame, put oil to heat add cumin seeds and sliced onions. Cook on low until golden brown. Meanwhile make A green chilli and coriander leaves rough paste in A mortar.
  2. Add this paste and cook for 30 seconds. Than put diced potatoes (with skin) and diced carrots. Cook this with covered lid for two minutes.
  3. Now burn tip of by leaves on flame and immediately put it in the vessel. Then add salt, turmeric, ginger paste, and mix well.
  4. Now drain excess water from rice and add it. Mix gently and fry the rice for 2 minutes. Than add 3 glasses of water, salt as per taste and black pepper powder. Let it cook on high flame untill the water is completely absorbed.
  5. Meanwhile saute / shallow fry the paneer cubes in little oil and keep aside.
  6. Now add the paneer cubes. Mix gently with A fork and cover the lid and keep it on low flame for 3-4 minutes. Garnish with fresh cilantro / coriander and Serve hot. Please note i hAve used paneer You can use tofu and also add fresh peas or brocolli as per your choice.

Garam masala spices are not used and only spice used is black pepper. I added couple of green chilies to suite our taste. Aplikasi cari jodoh online dan paling populer terbaik di Indonesia. Aplikasi untuk mencari jodoh Islami orang Indonesia maupun bule khusus bagi para jomblo. Jadoh is a delicious rice dish from Meghalaya cuisine.

So that’s going to wrap this up with this exceptional food jadoh veg recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!