Mutton curry
Mutton curry

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, mutton curry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in.

Mutton curry is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Mutton curry is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook mutton curry using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mutton curry:
  1. Take 500 gm mutton
  2. Take 2 chopped onions
  3. Get 4 tbsp ginger garlic chilli paste
  4. Get 3 tomatoes paste
  5. Prepare Masalas
  6. Get Salt as per taste
  7. Make ready 1 tbsp red chilli powder
  8. Make ready 1 tsp turmeric powder
  9. Make ready 1 tsp black pepper powder
  10. Take 2 tbsp meat masala
  11. Get 1 tbsp degi mirch
  12. Take 1 tbsp ginger Julian
  13. Make ready 4 green chilli slit
  14. Make ready Coriander for garnish
  15. Make ready 2 big spoon ghee

In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you. Malabar Mutton Curry with traditional authentic flavors and aroma is a delectable non vegetarian dish, very inviting and comforting for the hungry tummy.

Instructions to make Mutton curry:
  1. In a kadhai, heat the ghee then add onions,saute till golden brown.
  2. Now add g.g Paste, saute till the raw smell evaporates
  3. Now add tomatoes, stir and cover the lid for 10 min., then add masalas again stir it, and cover the lid for 5 min.
  4. Now add washed mutton pieces.stir it properly. and cover the lid. stir it occasionally till the mutton pieces cooked properly and become soften.
  5. When the mutton cooked, remove the lid, and stir it.add water for gravy according to desired consistency. Boil for 10 to 12 minutes.add Julian and slit green chillies.
  6. Garnish with coriander.serve with chappaties.

The creamy coconut flavored mildly spiced delicacy. A dish rich and aromatic, spicy yet not hot! Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj keeping in mind the delicate palates of the British people. Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food.

So that’s going to wrap this up with this exceptional food mutton curry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!