Sweet & sour pork of summer vegetables
Sweet & sour pork of summer vegetables

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, sweet & sour pork of summer vegetables. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Sweet & sour pork of summer vegetables is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Sweet & sour pork of summer vegetables is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet & sour pork of summer vegetables using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet & sour pork of summer vegetables:
  1. Make ready 150 g Pork
  2. Take 1 Bitter melon
  3. Make ready 1 Onion
  4. Get 1/16 Pumpkin
  5. Take 2 tb Tomato ketchup①
  6. Take 2 tb Vinegar②
  7. Make ready 2 tb Sugar③
  8. Take 2 ts Soy sauce④
Steps to make Sweet & sour pork of summer vegetables:
  1. Cut pork into bite-size pieces. Add salt&black pepper(1.5g, respectively). Dust pork with flour.
  2. Slice bitter melon & pumpkin into 5mm. Cube onion into 2cm.
  3. Add sesame oil and pork to pan, brown it.
  4. Remove them from the pan. Grill bitter melon,onion and pumpkin.
  5. Return pork to the pan. Add seasoning(①〜④). Stir together and enjoy.

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