Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, malabar prawns fry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Malabar prawns fry is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Malabar prawns fry is something that I have loved my entire life. They’re fine and they look wonderful.
Malabar Prawn Fry is a kerala's popular recipe. Its rich in protein and very healthy. I have mention below the incredients and cooking instructions.
To get started with this recipe, we must first prepare a few ingredients. You can have malabar prawns fry using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Malabar prawns fry:
- Take 300 gm prawns(cleaned)
- Prepare 1 tbsp oil
- Take to taste salt
- Get 1 tsp kashmiri chilli powder
- Take 1 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Get 1 1/2 tsp ginger garlic crushed
- Take 5 shallots chopped
- Make ready 3 tsp grated coconut
- Prepare as needed curry leaves
- Take 1/2 tsp garam masala
- Prepare 1/2 tsp fennel crushed
Using your finger, rub tamarind pieces in water. Strain the tamarind pulp and water through a. Malabar Prawn Curry recipe has a burst of flavors. Tastes tangy and spicy with great flavors of The recipe Malabar prawn curry had the ingredient which pairs great with Prawns, i.e. the Coconut milk.
Instructions to make Malabar prawns fry:
- Take a kadai and add oil and kashmiri chilli, red chilli, salt, turmeric and saute on low flame.Add in the prawns and mix well.
- Close the lid and cook (water frm prawns will help it to cook). Add the ginger garlic crushed and mix wrll.
- Add the shallots, coconut and curry leaves and saute till dry roast.
- When almost done. spread it and let it roast. lastly add the garam masala and fennel crushed.
- Serve and enjoy
Malabar Prawn Biryani - This biryani made with prawns (also known as Shrimp) is a delicacy from the Malabar region of Kerala. This recipe is a winner, that both kids and adults enjoy every time. Cover and keep the bowl in the fridge till required. Serve Malabar Prawn Curry with hot steamed rice and any raita of your choice for a delicious meal. Discover easy new ways to cook Malabar prawn.
So that is going to wrap it up with this exceptional food malabar prawns fry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
