Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, malabar prawns fry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Malabar prawns fry is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Malabar prawns fry is something which I have loved my entire life.
Malabar Prawn Fry is a kerala's popular recipe. Its rich in protein and very healthy. I have mention below the incredients and cooking instructions.
To begin with this recipe, we have to prepare a few ingredients. You can cook malabar prawns fry using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Malabar prawns fry:
- Make ready 300 gm prawns(cleaned)
- Make ready 1 tbsp oil
- Prepare to taste salt
- Make ready 1 tsp kashmiri chilli powder
- Take 1 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Prepare 1 1/2 tsp ginger garlic crushed
- Prepare 5 shallots chopped
- Take 3 tsp grated coconut
- Make ready as needed curry leaves
- Get 1/2 tsp garam masala
- Take 1/2 tsp fennel crushed
Using your finger, rub tamarind pieces in water. Strain the tamarind pulp and water through a. Malabar Prawn Curry recipe has a burst of flavors. Tastes tangy and spicy with great flavors of The recipe Malabar prawn curry had the ingredient which pairs great with Prawns, i.e. the Coconut milk.
Steps to make Malabar prawns fry:
- Take a kadai and add oil and kashmiri chilli, red chilli, salt, turmeric and saute on low flame.Add in the prawns and mix well.
- Close the lid and cook (water frm prawns will help it to cook). Add the ginger garlic crushed and mix wrll.
- Add the shallots, coconut and curry leaves and saute till dry roast.
- When almost done. spread it and let it roast. lastly add the garam masala and fennel crushed.
- Serve and enjoy
Malabar Prawn Biryani - This biryani made with prawns (also known as Shrimp) is a delicacy from the Malabar region of Kerala. This recipe is a winner, that both kids and adults enjoy every time. Cover and keep the bowl in the fridge till required. Serve Malabar Prawn Curry with hot steamed rice and any raita of your choice for a delicious meal. Discover easy new ways to cook Malabar prawn.
So that’s going to wrap it up with this special food malabar prawns fry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
