Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, prawns fry. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
In this video we will see how to make prawns fry. Prawns fry recipe is quite easy and delicious. Spicy prawns fry is a delicious side dish that can.
Prawns fry is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Prawns fry is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have prawns fry using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Prawns fry:
- Make ready 1 . Prawns - 1 kg
- Take 2 . Red chilli powder - 1 tbspn
- Get 3 . Turmeric powder - 1 tspn
- Take 4 . Green chilli - 3 crushed
- Make ready 5 . Ginger - medium piece crushed
- Prepare 6 . Salt
- Make ready 7 . Water
- Prepare 8 . Curry leaves
- Take 9 . Oil - 2 tbspn
Despite the minimal ingredients and an easy recipe to work around, the flavor of the prawn fry was outstandingly good. Find prawns fry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Learn how to make a simple Prawns Fry recipe (Indian, South Indian, Kerala).
Instructions to make Prawns fry:
- Clean and wash the prawns and add red chilli powder, turmeric powder, crushed green chilli, crushed ginger and salt.
- Combine well and cook the prawns by adding little water.
- Cook it till the prawns becomes dry with the masala and cook till the water content disappear.
- To this dry prawns add oil and some curry leaves and saute well.
- Roast on low flame. Roast till the prawns get dark red colour. - Serve hot.
A quick, simple and easy recipe for masala fried prawns. Some people might say prawns increase your cholesterol. Frying prawns: To fry simply heat oil in a pan until smoking hot. Add peeled prawns and cook until pink (if using pre-cooked a couple of minutes will be enough to heat through). Prawns rawa fry is a spicy, crispy Indian dish made with prawns, which are large shrimp or other Bloggers from Goa note that no Goan thali – or Indian meal – is complete without rawa fried fare.
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