Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken cheese white keema. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
White Malai keema curry Recipe in Urdu is an easy and traditional cooking recipe to prepare With Chicken Keema at home. It provides you an awesome taste of. Today , learn how to make mughlai cream Chicken keema step by step.
Chicken cheese white keema is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken cheese white keema is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken cheese white keema using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken cheese white keema:
- Take half kg chicken mince
- Prepare 1 cup thick greek yogurt
- Make ready 1/2 cup cream
- Make ready 2 slice Happy cow cheese
- Get 1 green chilli (sliced)
- Take 1 tsp salt
- Get 1/2 tsp garam masala powder
- Take 1 tsp black pepper powder
- Get 1 tbsp cumin seeds
- Get 2 tbsp lemon juice
- Take 1 tbsp ginger & garlic paste
- Prepare 1/2 cup oil
- Take 1/2 cup fresh coriander
Chicken Cheese Balls - Chicken Cheese Balls are a great twist in traditional chicken balls recipes. This is a great addition to an appetizer and ca. Minced chicken sauteed in onion - tomatoes and flavored with aromatic Indian spices. In this term, chicken keema matar, the word Keema translates to any kind of ground meat, and Matar means peas.
Instructions to make Chicken cheese white keema:
- Heat oil add ginger & garlic paste and fry for 1 to 2 minutes, on high flame.
- Add mince and fry for 5 minutes, on medium flame. - now add black pepper powder,
- Lemon juice, cumin seeds, salt, green chilli, yogurt mix and cook on medium flame,till the oil comes on the surface. - then add cream, happy cow cheese,
- Garam masala powder, fresh coriander mix and cook on high flame till the oil comes on surface. - serve hot with paratha or roti.❤😍😍
Collectively, it symbolizes - a rich and aromatic dish cooked with ground. How to make the best Moist Indian Chicken Keema Curry for sliders,Biryani and Dosas. Extremely versatile all occasion Chicken curry. This has been my goto recipe for chicken keema, the secret being addition of ample yogurt to give moisture and body. I pair them with dosas(obvious),at times.
So that’s going to wrap it up with this exceptional food chicken cheese white keema recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
