Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fried chicken - my style. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fried Chicken - My style is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Fried Chicken - My style is something that I’ve loved my entire life. They are nice and they look fantastic.
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To begin with this recipe, we must prepare a few ingredients. You can cook fried chicken - my style using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Chicken - My style:
- Make ready 1 1/2 tsp tumeric
- Make ready 2 tbsp coriander powder
- Prepare 1 1/2 tbsp chilly powder
- Get 1 tsp cumin powder
- Take 1 tbsp garam masala
- Get 2 tbsp meat masala
- Prepare 900 grams chicken
- Get 1 salt to taste
A buttermilk brine ensures a juicy, tender piece of fried chicken every time!" I swear my readers and I have some form of telepathy because every time I start really craving a recipe I get a flood of requests for it. In a shallow dish, combine remaining milk and Dip each chicken piece into the egg mixture, then coat well in the flour mixture. Deep-fry chicken in batches until golden brown. Below we show the Fried Chicken Steak 大雞排 Taiwanese Style served whole with a bowl of rice and some side salad and further below you can see it seerved sliced on a bed of lettuce, another popular method of serving this dish.
Steps to make Fried Chicken - My style:
- Mix all the ingredients in bowl with the chicken for marination.
- Keep it for 10-15 min.
- Deep fry chicken in the oil till it turns golden.
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So that is going to wrap it up for this exceptional food fried chicken - my style recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!