Aloo Sabudana Patties
Aloo Sabudana Patties

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, aloo sabudana patties. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

aloo sabudana tikki #sabudanasnacks #saggubiyyamsnackrecipes. #CrispySabudanaAlooTikkiRecipe #QuickSnacksBySheetalSureja #SabudanaVadaForVratOrFastBySheetalSurejasVegKitchen Sabudana Aloo tikki / sabudana vada. Hello guys, Here i am sharing my Sabudana tikki recipe. Tikki Chaat (Waterchestnut Patty - Glutenfree): Indian style glutenfree patty for snacks or fasting.

Aloo Sabudana Patties is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Aloo Sabudana Patties is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have aloo sabudana patties using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aloo Sabudana Patties:
  1. Get 4 boiled potatoes
  2. Make ready 1/2 cup sabudana
  3. Make ready 1-2 spoon green coriander chopped
  4. Get 2 green chilli
  5. Prepare to taste salt
  6. Take 1/4 spoon meat masala
  7. Prepare 1 tsp dry mango powder
  8. Make ready 1 tsp garam masaa /whole spices powder
  9. Make ready 4 spoon besan / gram four
  10. Make ready 1 grated carrot
  11. Make ready as needed oil for fry

Whether it is festivals like Navaratri or days like Ekadashi. Almost all around the year fasting or vrat is. Ragda Patties is one of the popular street food or chaat item in North India and it's one of the chaat items that I make the most and never really got the chance to post the. Sabudana vada recipe - A popular snack & fasting food from Maharashtra.

Steps to make Aloo Sabudana Patties:
  1. Put all ingredients in a mixing bowl except oil.
  2. Mix well and make tikki shape,keep this tikki in freez for 20 minutes.
  3. After 20 minute add in hot oil and fried it till crispy.
  4. Garnish with grated carrot and serve hot.

Sabudana Aloo Puri.-An ideal vrat snack - extremely tasty puri made of sabudana and potatoes. Ingredients for Sabudana Aloo Puri Recipe. Sago (sabudana) soaked overnight ½ cup. Sabudana and potato tikki is a delicious Indian snack dish. This cutlet is a very popular sago tikki in every party of India.

So that’s going to wrap this up with this exceptional food aloo sabudana patties recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!