Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, butter prawns. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Butter Prawn - buttery, salty, sweet, spicy, and garlicky working off one another seamlessly and perfectly in this recipe. These prawns are crunchy, juicy, coated with oats, and crispy strips of egg floss. Butter prawns has a combination of sweet, salty and spicy flavours which makes it extremely delicious.
Butter prawns is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Butter prawns is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook butter prawns using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Butter prawns:
- Take 250 gm prawns
- Make ready 2 onion
- Prepare 2 tomato
- Take 1 1/2 tbsp ginger garlic paste
- Get 1 1/2 tbsp butter
- Make ready 2 tbsp meat masala powder
- Get 1 tsp lemon juice
- Make ready as needed Coriander leaves for garnish
- Make ready 1 stick curry leaves
- Take 2 Green chilli
The prawns are first deep fried cooking and tossed in a batter of egg yolk, curry leaves, cereals and a little chilli padi. Try out my creamy butter prawns recipe! It is a Malaysian recipe for prawns in a creamy curry leaf and butter sauce… This is also the most popular recipe here on my food website! Melt the butter and oil together in a frying pan.
Steps to make Butter prawns:
- Take 1tbsp of oil plus butter in a kadai,put the chopped onions saute it
- After that when the onion become translucent,put ginger garlic paste and saute it till it's raw smell gone,then put meat masala,then meat masala one by one
- After that when the tomatoes gets mushy put cleaned and washed prawns,and put some water in it and adjust your gravy,and add salt in it as per your taste.close the kadai lid and cook the gravy on a small flame till the prawns get cooked.
- When it get cooked garnish it with coriander leaves and lemon juice.serve it with chapathi, naan,Kubbus etc.
I used to purchase premix to cook this dish… but now that I have gotten the right formula for it, I guess I can give the premix a miss forever from now ! Steamed Garlic Butter Prawns is so easy to prepare and tastes great! Mix gently without breaking the heads of the prawns until the. These Cereal Butter Prawns are life changing. Goan prawn curry and butter chicken style prawn makhani are the two prawn dishes I cook the most.
So that is going to wrap this up with this exceptional food butter prawns recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
