Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mango salsa. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Watch how to make mango salsa in this short recipe video! Mango salsa is fresh, delicious and simple to make with basic ingredients! This Mango Salsa is juicy, sweet, refreshing summer in a bowl!
mango salsa is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. mango salsa is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mango salsa using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make mango salsa:
- Prepare 1 onion
- Get 1 mango
- Prepare 3 plum tomatoes
- Prepare 1 (optional) jalapeno
- Prepare 3/4 cup Cilantro
- Prepare 1 lemon
- Get 1 pinch of salt
When mangoes are in season and plentiful at the market, it's hard to resist making mango salsa. It's a great salsa to serve with chips for a gathering, and it's terrific as a side to fish dishes. This is a very tasty mango salsa that is great served over fish. My favorite is any fish blackened with Cajun seasoning and then topped with this salsa.
Steps to make mango salsa:
- Get a middle size bowl and set it aside
- Take your onion and make middle dice cuts. then place it the bowl
- Cut the mango in half, while removing the seed. make little squares cuts inside the fruit and take the knife and remove the skin. I would just look up a tutorial on YouTube about it. but when you're done place it in the bowl
- with the plum tomatoes, quarter them and remove the seeds. middle dice as well and place it in the bowl
- for the heat cut the jalapeno in half after you remove the stem. remove the seeds inside and fine dice the pepper.
- Fine chopped cilantro or rough chop, its up to you. I like mine roughly chopped
- juice the lemon over the ingredients in the bowl and stir. add salt for taste
- enjoy :D
I make mango salsa all the time, yet it just occurred to me that I had yet to post a classic homemade mango salsa recipe here on the blog. It's one of those things that's perhaps too simple. Fresh Mango Salsa features ripe juicy mango tossed with colorful veggies for a healthy appetizer or Much like Pico de Gallo, this mango salsa recipe uses a handful of fresh ingredients for a healthy. This Mango Salsa is light and refreshing, and can be eaten with chips, added to seared tropical fish like mahi mahi, chicken, and more. It's simple to make and has tons of flavor!
So that is going to wrap it up with this exceptional food mango salsa recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
