Beef and topiaco curry with rice coconut cakes
Beef and topiaco curry with rice coconut cakes

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, beef and topiaco curry with rice coconut cakes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Beef and topiaco curry with rice coconut cakes is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Beef and topiaco curry with rice coconut cakes is something that I have loved my whole life. They are nice and they look fantastic.

Coconut milk in the rice helps tame the heat from the serrano chiles. For milder curry, seed the serranos. To prepare curry, heat a large skillet over medium-high heat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef and topiaco curry with rice coconut cakes using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef and topiaco curry with rice coconut cakes:
  1. Get 1 cup roasted rice flour
  2. Get 2-3 shallots
  3. Prepare 1 tsp cumin seeds
  4. Prepare 1/2 kg beef meat
  5. Make ready 2 onions
  6. Get 2 tomatoes
  7. Prepare 11/2 tsp ginger garlic paste
  8. Make ready 2 sprigs Curry leaves
  9. Make ready 2 green chillies
  10. Get 2 tbsp meat masala
  11. Take 250 gms topiaco
  12. Make ready as required Coriander leaves to garnish
  13. Get to taste Salt
  14. Prepare 1 cup grated fresh coconut

Serve with rice and naan bread. Add the coconut milk and bring to a simmer, then tip everything. Most people won't think twice about serving UGC Reviews Modal. Reviews for: Photos of Coconut Curried Tofu with Green Beans and.

Steps to make Beef and topiaco curry with rice coconut cakes:
  1. Take rice flour in a bowl and add cumin seeds,salt,finely chopped shallots into it and add little water into it and crumbled it with hands,make wet rice crumbles
  2. After that take 2 coconut shells of eye sides one,make small holes in the downward position of shells clean it nicely,put some coconut in the shells then some rice flour mixture,then at the top coconut layer just like 3 layers,then cook it in the steamer till steam comes out from the mixture that means it's cooked.
  3. Put some coconut oil in the cooker put onion and salt in it saute till it get tender,add curry leaves,slited chillies.then put ginger garlic paste when it's raw smell gets gone put meat Masala in it saute till it's get a nice aroma,then put diced tomatoes cook tomatoes till it gets tender.
  4. Afterwards put cleaned and diced beef in it cooker and cook it for 4 whistles,afterwards put topiaco cleaned and diced into medium size peices and cooked it for another 2 whistles, At last garnish it with coriander leaves and lime juice.

Curl up with a bowl of this and you'll be instantly warmed up. It also pairs beautifully with white rice. It's pretty hard to beat the comfort and satisfaction that you get from eating a bowl of beef curry, especially when the beef is deeply crisped and tender, the rice is fluffy and hot. It's full of flavour and served with an easy sweet coconut rice. To make the coconut rice, thoroughly wash and drain the rice.

So that’s going to wrap this up for this special food beef and topiaco curry with rice coconut cakes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!