Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, egg curry spicy. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Egg curry spicy is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Egg curry spicy is something that I have loved my entire life. They’re nice and they look wonderful.
Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Today's recipe is a South Indian style spicy egg curry recipe I'm going to be talking about.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook egg curry spicy using 16 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Egg curry spicy:
- Take 4 boiled egg
- Prepare 1 bowl onion paste
- Make ready 1/2 cup tomato puree
- Prepare 2 tsp garam masala
- Get 1 tsp meat masala
- Make ready 2 bay leaf
- Make ready 1/2 tsp cumin
- Prepare as needed black cardamom
- Take 1/2 inch cinnamon stick
- Get 1 tsp ginger paste
- Get 1 tsp garlic paste
- Take as needed salt
- Prepare 4 tbsp oil
- Prepare 1 tsp turmeric powder
- Make ready 1/2 tsp red chilli powder
- Prepare as needed fresh chopped coriander leaves for garnishing
Spicy Egg Curry is a popular Indian curry which is best enjoyed with plain rice or. So you can see these are favorite of everyone on busy weekdays! This spicy and flavor-full egg curry is no different. Spicy Egg curry is a dish prepared from boiled eggs cooked in a spicy tomato-onion based gravy.
Instructions to make Egg curry spicy:
- First take a boiled egg and peel it
- Now heat the frying pan some oil then add egg and fry it becomes light brown colour keep it a side
- Now heat the wok take some oil then add cumin, cinnamon, black cardamom bayleaf tempered it
- Now add onion paste stir it becomes golden brown colour on lower flame
- Now add gram msala, tomato puree, turmeric powder, ginger garlic paste, red chilli powder salt as taste mix properly cover &cook on lower flame (stir between)
- Now spices leaves till oil then add water as required then bring to a boil now add fried eggs
- Now cover and cook for 1o min on lower flame
- Now turn off the flame
- Now add some meat msala and chopped coriander leaf
- It's ready to serve it hot๐๐
The egg curry is a great way of adding protein to your diet. Try this simple and delicious egg curry recipe. Spicy Egg Curry: Where to Begin. This dish is so far removed from anything I've made previous that it felt like an adventure every step of the way. This spicy egg curry recipe is an easy and simple dish you can make at home.
So that is going to wrap it up with this exceptional food egg curry spicy recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!