Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tilapia with mango salsa. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tilapia with mango salsa is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Tilapia with mango salsa is something which I have loved my entire life. They’re fine and they look fantastic.
Serve the tilapia topped with mango salsa. Reviews for: Photos of Grilled Tilapia with Mango Salsa. To compensate for my over indulgence of holiday treats I try to keep it light with my meals like this light and refreshing Tilapia with Mango Salsa.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tilapia with mango salsa using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Tilapia with mango salsa:
- Get Tilapia
- Make ready 1 orange
- Take 1 Lime
- Make ready 1 tsp salt
- Take 1 tsp pepper
- Take 1 packages Tilapia
- Prepare 1 Lime
- Get 1 bunch cilantro
- Prepare 1/4 cup Purple onion
- Make ready 2 cup Fresh diced mangos
- Prepare 1/4 cup Diced tomatoes
- Get 1/3 clove Green Onions
- Take 1 pinch ground cumin
- Make ready 1 tsp salt
- Get 1 oz Optional Jalapeno
If you aren't familiar When you're done simply heat up some corn tortillas wrap the tilapia in them with some chopped cabbage and the mango salsa and you have. These delicious Tilapia Tacos with Peach Mango Salsa are sweet with a little spice, are quick and easy to make and are a MUST during grilling season! I was first introduced to this salsa at a friend's house for a Mexican dinner. It was so good that I couldn't stop raving about it.
Instructions to make Tilapia with mango salsa:
- Marinate tiliapia with squeezed orange Juice and lime Juice. Season with salt and pepper. Marinate Tilapia for 30 minutes. Place Tilapia in pan. Cook in oven for 6 mins on 350 heat.
- Combine chopped vegetables with chopped mango. Squeeze fresh lime juice. Add pinch of cumin and salt. If you like spicy food add jalapeño chili pepper
I guess I wouldn't shut up about it so they sent me home with leftovers. This recipe will be on our menu a lot this summer! This Coconut Crusted Tilapia with Mango Salsa is delicious served for lunch or dinner, and makes great fish tacos, too! While making it, you could choose to make the salsa a day ahead to save time or just make it at the same time with the tilapia. If, for whatever reason, you end up having Mango Salsa leftovers, you can combine them with drained black beans for a tasty lunch!
So that is going to wrap this up with this special food tilapia with mango salsa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
