Mango dél cielos
Mango dél cielos

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mango dél cielos. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Mango dél cielos is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mango dél cielos is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook mango dél cielos using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mango dél cielos:
  1. Take 300 grams Alphonso Mango
  2. Make ready 50 ml Cold Milk
  3. Prepare 2 tbsp sugar
  4. Prepare 2 tbsp heavy cream

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Instructions to make Mango dél cielos:
  1. Take out the 2/3 pulp mango and put it in the mixer with milk and sugar and mix it for 20-30 seconds
  2. Keep this mixture in a vessel
  3. Now take 1/3 part of the mango pulp in the mixer and mix it for 10 seconds
  4. Now pour half of the mix mango of step 1 in a glass. Then pour the mix mango of step 3 and then again pour the rest half of the mix mango step 1.
  5. Use cream or vanilla ice cream to garnish.

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So that is going to wrap this up with this exceptional food mango dél cielos recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!