Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, masala achari arbi(colocacia). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
You can also view our others cooking recipes to understand different style of cuisines in very authentic & easiest way. This recipe is so Unique it will leave you taste buds amazed. Just try this unique Taro (Arbi) Masala recipe in yogurt curry.
Masala achari arbi(colocacia) is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Masala achari arbi(colocacia) is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have masala achari arbi(colocacia) using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Masala achari arbi(colocacia):
- Take 250 gms arbi(colocacia)
- Prepare 2 tbsp mustard oil
- Make ready 1 pinch Asafoetida
- Get 1/8 tbsp mustard seeds
- Take 1/4 tbsp fennel seeds
- Take 1/2 tbsp carom seeds (ajwain)
- Take 1/4 tbsp kalongi
- Prepare 1/8 tbsp fenugreek seeds
- Prepare 1 tbsp red chilli powder
- Take 1/4 tbsp turmeric powder
- Get to taste Salt according
- Make ready 2 green chilli finely chopped
- Take 1 inch ginger pieces finely chopped
- Make ready 2 whole red dry chillies
- Take 2 tbsp achar masala
- Prepare 1/2 tbsp amchur powder
- Make ready 1/2 tbsp garam masala powder
It is a delicious Colocasia recipe which is crisp from outside and soft inside. This dish is a wonderful accompaniment to any of your main dishes. Wash colocasia well so that there is no dirt still there. Take it in a sauce pan and cover it with water.
Instructions to make Masala achari arbi(colocacia):
- Wash and boil arvi in pressure cooker till 2 whistles.
- When cool peel arbi and cut into slices and keep aside.
- In a kadhai add mustard oil when properly hot add asafoetida and fennel seeds, carom seeds, mustard seeds, kalonji stir all now add all spices and pieces of arbi.
- Add chopped green chilli and ginger slices now mix all together well.
- Achari arbi is ready for serve you can enjoy it with chapati or paratha
Cilantro to garnish SUBSCRIBE FOR FUN AND GREAT EASY RECIPES Arbi or Arvi is a close kin of potato, widely available in Indian Vegetable Market during summers. Its known as Colocasia, Taro and even Eddo in English. This is for the first time I was trying my hand on Arbi Masala Curry. हिन्दी में पढिये : Achari Arbi Recipe - Achari Arvi Recipe. Ingredients for Colocasia in pickle spices. After sauteing the spices for a while, add green chilly, ginger and saute the masala for a while.
So that is going to wrap it up for this special food masala achari arbi(colocacia) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
