Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mango dessert. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Mango Dessert is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Mango Dessert is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mango dessert using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mango Dessert:
- Take 1 pack agar-agar
- Get 250 ml fresh mango juice
- Get 100 ml water
- Take 1 tbsp sugar (adjust to your liking)
- Make ready 2 cups nata de coco
- Prepare 1 ripe mango, peeled and diced
- Prepare 2 cups cream (regular milk works fine as well)
- Take 1/4 cup condensed milk
- Take Ice
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Steps to make Mango Dessert:
- Combine agar-agar, fresh mango juice, water, and sugar in a pan. Use low heat and cook until they are well combined. Pour in mold and wait until it is firm. Cut it into cubes.
- Combine cubed mango jelly with the rest of the ingredients.
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So that is going to wrap it up for this special food mango dessert recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
