Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my family's tentsuyu & ten-don sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Great recipe for My Family's Tentsuyu & Ten-don Sauce. I made delicious tempura, so I wanted to also make my own tentsuyu! The glass will be hot when you remove it from the microwave, so be.
My Family's Tentsuyu & Ten-don Sauce is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. My Family's Tentsuyu & Ten-don Sauce is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook my family's tentsuyu & ten-don sauce using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Family's Tentsuyu & Ten-don Sauce:
- Get 66 ml Water
- Get 1 tbsp + 1 teaspoon Sugar
- Get 2 tbsp Mirin
- Make ready 2 tbsp Soy sauce
A general, all-purpose, tentsuyu might consist of three parts dashi, one part mirin, and one part soy sauce. What kind of a family do you have? Pupils give their answers at random. This will allow me to enjoy great family traditions.
Steps to make My Family's Tentsuyu & Ten-don Sauce:
- Put all the ingredients into a heatproof glass and stir.
- Heat in the microwave (600 W) for about 1:30 minutes. Once it begins to bubble, it's ready!
- You can pour it over tempura, or combine with grated daikon radish!
- If you make ten-don, you'll really have a feast! The batter is so crispy and delicious! Check out
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So that’s going to wrap this up with this exceptional food my family's tentsuyu & ten-don sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
