Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, samosa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Samosa is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Samosa is something that I have loved my whole life.
These crispy samosas with spiced potatoes filling are perfect for your tea party or movie time snack. Samosas are a popular snack in the local cuisines of. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post.
To get started with this particular recipe, we have to prepare a few components. You can cook samosa using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Samosa:
- Prepare 1 cup madia
- Make ready As per taste Salt
- Make ready As required Water to knead dough
- Take 1/4 tsp Ajwain/carom seeds
- Take For stuffing:
- Get 2 tbsp Oil
- Get 2 tbsp peas boiled
- Take 1 tbsp ginger green chill paste
- Prepare 1/2 tsp cumin powder
- Get 3 Boiled potatoes mashed
- Take 1/2 tsp dry mango powder
- Make ready 1 tsp mint dry powder
- Get 1 tsp Garam masala
- Take As required Oil for frying
- Take 2 tbsp oil
Great make ahead appetizer for parties. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.
Steps to make Samosa:
- Take a bowl add madia oil salt,ajwain and water.Knead dough well.
- For stuffing. Take a pan heat oil add ginger chilli paste, mint,garam masala dry mango powder cumin powder.
- Stir for 1 min in low frame then add potato peas salt as per taste mix well and remove from flame cool it.
- Make balls from dough make roti cut into 2 make cone shape add potato filling fry it in medium flame and serve it.
I always wanted to make the samosas that are big and. Does this snack need any introduction? Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Best Samosa Recipe: Easy and quick way to make perfect crispy,flaky samosa recipe at home using ingredients like flour,cumin seeds,boiled potato,garam masala powder,coriander powder,ghee,penuts.
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