Sweet-spicy beef sauce
Sweet-spicy beef sauce

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet-spicy beef sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

This recipe dresses up hearty beef with some of our favorite Thai flavors, including a spicy-sweet sauce, fresh herbs, and crispy shallot, a traditional Thai garnish. We're using hot bird's eye chile (yours may be red or green) and honey to make the sauce, which lends some of its exciting flavor to a bed of. Here is a mouth watering stir fry cooking ( authentic Chinese style ) with beef tendon, pre-cooked to a gelatin contingency.

Sweet-spicy beef sauce is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Sweet-spicy beef sauce is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have sweet-spicy beef sauce using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet-spicy beef sauce:
  1. Prepare 1/2 kilo Beef
  2. Prepare Corn flour
  3. Make ready Sweet corn
  4. Prepare Black pepper
  5. Prepare Carrots
  6. Get Egg white
  7. Get Vegetable oil
  8. Make ready Green peas
  9. Get Salt
  10. Take Green & bonnet pepper
  11. Prepare Onions (chopped and grated)
  12. Make ready Sugar

Pour sesame oil in pan and heat till hot. Beef With Spicy Black Bean Sauce. While marinating beef, prepare the sauce and vegetables. In a small bowl, mix the soy sauce, sugar, chicken broth, and chile paste.

Steps to make Sweet-spicy beef sauce:
  1. Slice the beef into thin strips, Transfer the beef into a bowl, add a tbsp cornflour, egg whites, black pepper, bonnet, salt, & some grated onions. Set aside to marinate for 30m to 1hour.
  2. In a pan, add oil, once it’s hot, not very hot, medium. Then fry the beef, until slightly crispy, sieve. And set aside.
  3. Add 2tbsp oil in a pot, transfer the carrots, pepper, green peas & onions, stir until the onions look transparent, add the beef, stir, add 1/4 cup water, the remaining marinate, mix until thick, season with black pepper & salt.
  4. Serve with rice, mashed potatoes or noodles!

Savory soy sauce, sweet honey and fiery ginger give this stir-fry personality, but the chunks of juicy mango are really what take. Beef Country-Style Ribs are slow-cooked in a flavorful liquid, then finished with orange juice and soy. Impress your party guests with these sweet and spicy bite-size beef ribs. Using Country-Style Ribs, chili garlic sauce and brown sugar, this recipe will be a big hit! Add beef and deglaze with shaohsing.

So that’s going to wrap it up for this special food sweet-spicy beef sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!