Raw banana and Masoor dal paneer cutlets
Raw banana and Masoor dal paneer cutlets

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, raw banana and masoor dal paneer cutlets. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

The 'Shika's Cooking' youtube channel presenting simple healthy and tasty recipes for beginners. The "Raw Banana Paneer Cutlet(வாழைக்காய் பன்னீர் கட்லெட்). Cutlets made with moong dal and Masoor Dal( types of lentils) with cottage cheese ( paneer).

Raw banana and Masoor dal paneer cutlets is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Raw banana and Masoor dal paneer cutlets is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook raw banana and masoor dal paneer cutlets using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Raw banana and Masoor dal paneer cutlets:
  1. Make ready 2 raw bananas
  2. Get 1 cup masoor dal (red lentil) soaked 3 hours
  3. Make ready 1/2 cup grated paneer
  4. Take 1 cup bread crumbs
  5. Prepare 1 tsp ginger chilli paste
  6. Get 1 tsp garam masala
  7. Prepare 1 tsp aamchur powder
  8. Take to taste Salt
  9. Get Oil for deep fry
  10. Take 1 tbsp Coriander

Masoor Dal (Brown Lentil) is healthy dal made with whole masoor dal in North Indian Style. Masoor Ki Dal or whole (sabut) masoor dal/brown lentil is one of our favorite dal. It's very easy to prepare and goes well with rice or roti/paratha and we doesn't required any other vegetables as side, just a simple. Raw Banana Cutlets can be had on fasts as a fruit diet.

Steps to make Raw banana and Masoor dal paneer cutlets:
  1. Boil and mashed the banana.
  2. Ground the masoor dal grinder inCoarsely paste.
  3. In a bowl add mashed banana,masoor dal paste,grated paneer,bread crumbs,ginger chilli paste,garam masala,aamchur powder, - Salt,masoor dal,coriander..
  4. Mix well…
  5. Make round shape.
  6. Coat with masoor dal.. - Deep fry in hot oil.
  7. Serve Masoor dal cutlet with chutney or ketchup..

If you do not want to eat it as a fruit diet then instead of Sendha salt, plain salt and in place of Singhada or Kattu flour corn starch or gram flour can be used. - Ingredients for Raw Banana Cutlet. This process will keep the paneer pieces soft. You can even shallow fry them for a couple of minutes until they turn slight brown and then immerse in warm water. Make a cross on tomatoes and. Learn how to make delicious Raw Banana Cutlet at home with our easy & simple step by step instructions.

So that’s going to wrap it up with this special food raw banana and masoor dal paneer cutlets recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!