Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, beef sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kick your dinner up a notch with one of these flavorful sauces, sure to enhance the taste of your favorite cut of beef. From fruit salsas to balsamic reductions and remoulades, we've got you covered! Our most trusted Beef Sauce recipes.
Beef sauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Beef sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have beef sauce using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Beef sauce:
- Get Cooked beef
- Prepare Bonnet
- Get Tomatoes
- Take Onions
- Prepare Carrots
- Get Red and green bell peppers
- Prepare Spices
- Take Seasoning
- Take Oil
Collection by Olde Westport Spice Company. Nigerian shredded beef sauce recipe with tomatoes. A pot of shredded beef sauce. Delicious beef sauce to be served with boiled rice or pasta.
Instructions to make Beef sauce:
- Heat oil in a pan, add onions and stir fry. Add beef, seasoning and spices and cook till brown. Add in tomatoes and bonnet. Cover with a lid and cook for sometime. Add in carrots and bell peppers, simmer then serve.
DIRECTIONS Combine oyster and soy sauces along with sesame oil, sugar and cornflour in a small bowl. Add half the beef and stir fry until browned. Bring to a simmer and then remove from the heat. Beef Asado is a piquant Filipino beef stew version. Try not to confuse this with Sweet Chinese Asado.
So that’s going to wrap this up for this special food beef sauce recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
