Sooji Veggie mini squares
Sooji Veggie mini squares

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sooji veggie mini squares. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Sooji Veggie mini squares is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sooji Veggie mini squares is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sooji veggie mini squares using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sooji Veggie mini squares:
  1. Prepare 1 cup chopped carrots
  2. Get 1 cup shredded cabbage
  3. Get 1 cup fresh green peas
  4. Prepare 1 tsp mustard seeds
  5. Take 2-3 chopped green chilies
  6. Get 1 cup chopped onions
  7. Take 1 cup semolina
  8. Make ready 1 tbsp lemon juice
  9. Get 1 tbsp coriander leaves
  10. Prepare 1 cup bread crumbs
  11. Make ready 3 tbsp grated cheese
  12. Make ready as needed Water
  13. Get as needed Oil
  14. Prepare to taste Salt

I bought this mini-square to "test the waters" of Woodpeckers tools before investing in their more expensive tools and I am thoroughly impressed with the quality. The Best Sooji Dessert Recipes on Yummly Indian Semolina (sooji Ka Halwa) Dessert, Suji / Sooji Ki Halwa - A Popular Dessert, Sooji Mawa Ladoo. Idli - a delicious south Indian steamed rice cake which is an absolutely all-time comfort food.

Instructions to make Sooji Veggie mini squares:
  1. Heat 1 tbsp oil in a pan. Add 1 cup chopped carrots, 1 cup shredded cabbage, and 1 cup fresh green peas. Add salt and let the veggies cook.
  2. Heat 1 tbsp oil in a pan. Add 1 tsp mustard seeds and let them crackle. Add 2-3 chopped green chilies, 1 cup chopped onions, 1 tbsp lemon juice and let them turn soft and pink.
  3. Add 1 cup semolina and roast it well. Add 2 cups water, salt as per taste, mix it well, cover and let the semolina cook.
  4. Add chopped 1 tbsp coriander leaves and mix. Then remove from flame and let it cool. Then remove the green chilies.
  5. Divide the semolina mixture in 2 balls. Place a plastic on the flat surface and roll the two balls in square shape.
  6. Then spread the veggies and grated cheese on one of the semolina square, place the other square on the veggies and flatten further using rolling pin.
  7. Cut in square shapes and place it in the refrigerator for about 15-20 minutes.
  8. Remove from the refrigerator, coat with bread crumbs and shallow fry on both the sides using oil. Serve hot.

Some also narrates that idli Day is the chutney and sambar's best friend day 😉 ! Rice, Veggies, and Turkey recipe at Damn Delicious. Want to start adding veggies to your smoothies? Don't worry, you can't even taste them! Vedi la nostra mini squares selezione dei migliori articoli speciali o personalizzati, fatti a mano dai nostri negozi.

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