Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ali's thai-style prawns with rocket, basil & sprout salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Jamie's Thai Red Curry with Prawns Celebrity Chef Duncan Robertson from Duncan's Thai Kitchen TV Show, is on a journey to experience the best in authentic Thai cuisine. Fresh Thai prawns are the order of the day, and a nice spicy savoury sauce to cook them in and As prawn recipes go, this is a style of garlic prawns recipe with the addition of Kapow (holy basil).
Ali's Thai-style Prawns with Rocket, Basil & Sprout Salad is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Ali's Thai-style Prawns with Rocket, Basil & Sprout Salad is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook ali's thai-style prawns with rocket, basil & sprout salad using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Ali's Thai-style Prawns with Rocket, Basil & Sprout Salad:
- Prepare 500 grams peeled prawns/shrimp tails on
- Get Olive oil
- Make ready 2 cloves garlic
- Prepare 2 small red chillies
- Make ready Fresh coriander (cilantro)
- Make ready Sweet chilli sauce
- Take Fresh rocket
- Take Snow pea sprouts
- Take 1 squeeze lime juice
- Take 1 squeeze lemon juice
- Prepare Lemon wedges
For a sweet version, fry the leftover starter as it is and top with yoghurt and jam. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Fresh prepared asian spicy thai basil prawns served with jasmine rice in local restaurant on Koh Mook island. Thai food, steamed rice, fried egg, stir-fried basil with shrimp.
Instructions to make Ali's Thai-style Prawns with Rocket, Basil & Sprout Salad:
- Finely chop garlic cloves and red chillies (if you don't want it too hot remove seeds from chillies first)
- Heat olive oil in a frying pan and add garlic and chilies. Fry lightly until aromatic.
- Add a good slug of sweet chilli sauce and mix
- Finely chop coriander (cilantro) and add to pan.
- Add prawns/shrimp to pan and coat in sauce mix and lightly fry until colour changes to pink.
- Mix rocket and basil leaves together and add snow pea sprouts and place onto a serving plate
- Quickly squeeze a small amount of lime juice over the salad and sprinkle VERY lightly with salt (I ONLY use Pink Himalayan salt as it still contains all 86 minerals and is much better for you)
- Add prawns and sauce on top of salad
- Quickly squeeze a small amount of lemon juice onto prawns - garnish plate with lemon wedges and serve
Crispy Pork Belly and Shrimp with Thai Basil on rice with Thai Style Omelet on Top. Pasta with red prawns and rocket pesto with almonds. Making pesto with fresh herbs in a mortar. Poached egg salad with smoked salmon, cherry tomatoes and pesto. Isolated pasta and basil leaf on fork.
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