Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stir fried eggs & tomatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
If you've had it, you know why you'd want to make it again and again. Of course, those American students were chowing down their tomato egg stir-fry right next to the. Well-seasoned eggs scrambled until just-set combine at the last moment with a sweet-tart ginger-tomato sauce.
Stir Fried Eggs & Tomatoes is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Stir Fried Eggs & Tomatoes is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook stir fried eggs & tomatoes using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fried Eggs & Tomatoes:
- Get 3 medium eggs,
- Prepare 1.5 tsp crunchy garlic & chilli oil, (I use 'Sun wah' brand),
- Get 1 good handful cherry or baby plum tomatoes,
- Get 1 spring onion, finely chopped,
- Make ready Cooking oil in a neutral flavour
- Take Alternative to using chilli & garlic oil:
- Take 1 clove garlic, minced,
- Make ready Fresh red chillies or red chilli flakes,
- Prepare Drizzle of chilli oil or rapeseed oil
Shakshouka (Arabic: شكشوكة) is a very similar dish eaten in the Levant of the Middle East. Easy recipe for stir-fried egg noodles with sausage, mushrooms and peas. This is great for clearing the fridge of any leftovers at the end of the Stir-fried Egg Noodles. This Chinese-Thai noodle stir-fry is a popular dish during Tesakan Kin Jay, a vegetarian festival.
Steps to make Stir Fried Eggs & Tomatoes:
- Heat up a wok and add a little oil in. Once hot add in the eggs. Stir them together so the whites and yolks are blended then leave them to set a little before pushing them around the wok. Once set into large chunks push over to one side of the wok and on the other add the spring onions.
- Next add in the tomatoes and drizzle over the crunchy garlic and chilli oil. Toss the spring onion and tomatoes together to coat them in the oil.
- Next gently fold everything together in the wok so it's all combined them toss a couple of times so everything is evenly distributed.
- Serve up immediately and enjoy! :)
Scrambled egg not only is great for breakfast but can be used to make healthy stir fry dishes as well. A fried egg with a crispy edge is the best complement to this noodle dish and very easy to make. Ancient Chinese Stir Fry Secrets (at home). In this recipe for Stir Fried Shrimp, Eggs and Peas, I've chosen to fry the chilies and garlic separate from the eggs and shrimp, using it as a topping. Tomato and egg stir-fry (西红柿炒鸡蛋, xi hong shi chao ji dan) is such a classic Chinese dish that it would feel strange not to write about it.
So that’s going to wrap this up for this special food stir fried eggs & tomatoes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
