Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, raspberry-cream cheese coffee cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Raspberry-Cream Cheese Coffee Cake is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Raspberry-Cream Cheese Coffee Cake is something which I’ve loved my entire life.
Raspberry cheese coffee cake is the best way to start the new workday: happy and smiling. When you try this homemade cake once, I'm sure you will Hi Vera, I just made your raspberry cream cheese coffee cake. This is one of my favorite coffeecakes.
To begin with this recipe, we have to prepare a few ingredients. You can have raspberry-cream cheese coffee cake using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Raspberry-Cream Cheese Coffee Cake:
- Make ready 1 Nonstick Cooking Spray
- Make ready Main Ingreduents
- Make ready 1 1/4 cup all purpose flour
- Take 1 1/4 tsp baking powder
- Take 1 tsp finely shredded lemon or orange peel
- Prepare 1/4 tsp baking soda
- Get 1/4 tsp salt
- Make ready 1 cup granulated sugar
- Take 3 tbsp butter. softened
- Make ready 1/4 cup refrigerated or frozen egg product, thawed
- Get 1 tsp vanilla
- Make ready 1/2 cup buttermilk
- Make ready 2 oz reduced-fat cream cheese (Naufcâtel)
- Prepare 2 tbsp refrigerated or frozen egg product, thawed
- Take 1 cup raspberries, or thinly sliced apricots or nectarines
- Make ready 1 shifted powder sugar
All Reviews for Raspberry Cream Cheese Coffee Cake. Coffee cakes are our jam, and this just might be our favorite. There's basically a layer of cheesecake right in the middle! Make filling: In a large bowl using a hand mixer, beat cream cheese and sugar, then add egg and beat until combined.
Instructions to make Raspberry-Cream Cheese Coffee Cake:
- Lightly coat a 9-inch round baking pan with cooking spray; set aside. In a medium bowl combine flour, baking powder, lemon peel, baking soda, & salt.
- In a medium mixing bowl beat 3/4 cup of the granulated sugar & the butter with an electric mixer on medium to high speed until combined. Add 1/4 cup egg product & the vanilla. Beat on low to medium speed for 1 minute. Alternately add flour mixture & buttermilk to beaten egg product mixture, beating just until combined after each addition. Pour batter into prepared pan.
- In a small mixing bowl beat cream cheese & the remaining 1/4 cup granulated sugar in medium to high speed until combined. Add the 2 tablespoons egg product; beat until combined. Sprinkle raspberries over the batter in pan. Pour cream cheese mixture over raspberries, allowing some of the berries to show.
- Bake in a 375º oven for 30 to 35 minutes or until a cake tester or toothpick inserted in the center comes out clean. Cool in pan for 10 minutes. Dust with powdered sugar. Serve warm.
Make cake: In a large bowl, whisk together flour, salt, baking. An easy and delicious Coffee Cake recipe. This Raspberry Cream Cheese Coffee Cake Recipe is going to be your new favorite dessert. There used to be a pan of this Raspberry Cream Cheese Coffee Cake in my kitchen yesterday. There also used to be crumbs in the pan, but Let's start at the bottom.
So that’s going to wrap this up with this special food raspberry-cream cheese coffee cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
