Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, raspberry-cream cheese coffee cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Raspberry cheese coffee cake is the best way to start the new workday: happy and smiling. When you try this homemade cake once, I'm sure you will Hi Vera, I just made your raspberry cream cheese coffee cake. This is one of my favorite coffeecakes.
Raspberry-Cream Cheese Coffee Cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Raspberry-Cream Cheese Coffee Cake is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook raspberry-cream cheese coffee cake using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Raspberry-Cream Cheese Coffee Cake:
- Get 1 Nonstick Cooking Spray
- Make ready Main Ingreduents
- Prepare 1 1/4 cup all purpose flour
- Make ready 1 1/4 tsp baking powder
- Prepare 1 tsp finely shredded lemon or orange peel
- Get 1/4 tsp baking soda
- Get 1/4 tsp salt
- Get 1 cup granulated sugar
- Get 3 tbsp butter. softened
- Make ready 1/4 cup refrigerated or frozen egg product, thawed
- Make ready 1 tsp vanilla
- Take 1/2 cup buttermilk
- Make ready 2 oz reduced-fat cream cheese (Naufcâtel)
- Make ready 2 tbsp refrigerated or frozen egg product, thawed
- Make ready 1 cup raspberries, or thinly sliced apricots or nectarines
- Make ready 1 shifted powder sugar
All Reviews for Raspberry Cream Cheese Coffee Cake. Coffee cakes are our jam, and this just might be our favorite. There's basically a layer of cheesecake right in the middle! Make filling: In a large bowl using a hand mixer, beat cream cheese and sugar, then add egg and beat until combined.
Steps to make Raspberry-Cream Cheese Coffee Cake:
- Lightly coat a 9-inch round baking pan with cooking spray; set aside. In a medium bowl combine flour, baking powder, lemon peel, baking soda, & salt.
- In a medium mixing bowl beat 3/4 cup of the granulated sugar & the butter with an electric mixer on medium to high speed until combined. Add 1/4 cup egg product & the vanilla. Beat on low to medium speed for 1 minute. Alternately add flour mixture & buttermilk to beaten egg product mixture, beating just until combined after each addition. Pour batter into prepared pan.
- In a small mixing bowl beat cream cheese & the remaining 1/4 cup granulated sugar in medium to high speed until combined. Add the 2 tablespoons egg product; beat until combined. Sprinkle raspberries over the batter in pan. Pour cream cheese mixture over raspberries, allowing some of the berries to show.
- Bake in a 375º oven for 30 to 35 minutes or until a cake tester or toothpick inserted in the center comes out clean. Cool in pan for 10 minutes. Dust with powdered sugar. Serve warm.
Make cake: In a large bowl, whisk together flour, salt, baking. An easy and delicious Coffee Cake recipe. This Raspberry Cream Cheese Coffee Cake Recipe is going to be your new favorite dessert. There used to be a pan of this Raspberry Cream Cheese Coffee Cake in my kitchen yesterday. There also used to be crumbs in the pan, but Let's start at the bottom.
So that’s going to wrap this up with this special food raspberry-cream cheese coffee cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
