Stuffed urad,chana dal and paneer malai parathe
Stuffed urad,chana dal and paneer malai parathe

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, stuffed urad,chana dal and paneer malai parathe. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Stuffed urad,chana dal and paneer malai parathe is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Stuffed urad,chana dal and paneer malai parathe is something that I have loved my entire life. They’re fine and they look wonderful.

Dhaba Stuffed Chana Dal Paratha Recipe for Vegetarian. Dal paratha is a very popular Gujarati dish prepared with whole wheat flour, dal and spices. It can be prepared with any dal.

To get started with this recipe, we must prepare a few ingredients. You can cook stuffed urad,chana dal and paneer malai parathe using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Stuffed urad,chana dal and paneer malai parathe:
  1. Make ready 1/2 cup Urad dal soaked & grinded
  2. Get 1/2 cup Chana dal soaked & grinded
  3. Take 2 tsp Paneer grated
  4. Make ready 2 tsp Malai
  5. Prepare 1 tsp Cumin seeds
  6. Take 1 tsp Garam masala
  7. Take 1/2 tsp Fennel/Saunf powder
  8. Take 1 tsp Green chillies
  9. Get 2 tsp Green coriander
  10. Get 1 tsp Hing
  11. Get As required Salt
  12. Make ready 1 tsp Mango powder
  13. Take 1 tsp Chilli flakes
  14. Take 1/2 cup Curd
  15. Prepare 2 tsp Ghee
  16. Take 2 cups Wheat flour
  17. Take For shallow frying Oil

Bharwan Parathe Recipe by Punjabi Cooking на Smotri. Spinach chutney made with roasted urad dal and chana dal is very delicious in eating as well Sooji Malai Laddu Recipe Paneer Lababdar is a special festive recipe, which is love across the nation. Paneer Stuffed Green Pea Parathas recipe, Achaar Recipes

Steps to make Stuffed urad,chana dal and paneer malai parathe:
  1. In a bowl put flour,salt,cumin seeds,mix it.
  2. Add curd,& ghee,mix it,knead it with the help of water.keep it aside.
  3. Now take a pan Heat it put 1 tsp butter,add Hing, cumin seeds,Green chilli,ginger and fry it for 1 minute.
  4. Add all spices and grind dal now fry it for 2 minutes.
  5. Remove it from the flame.
  6. Add paneer and malai,salt,mix it very well.
  7. Keep it aside for cooling.
  8. Now make balls from the kneaded dough.
  9. Make it like a bowl and fill it with fried dal mixture.
  10. Now roll it like paratha neither too thick nor too thin.
  11. Heat the pan add rolled paratha and shallow fry it adding little oil.
  12. Bake it both sides until crispy and golden.
  13. Serve it hot with any vegetable or pickles.
  14. It can be also served like breakfast or evening snacks.

Step by step Makki Mooli and Methi ke Parathe. Healthful moong dal takes the form of a tasteful paratha here! Cooked moong dal, along with potato for binding, onions for crunch and a range. I have posted various paneer recipes like Palak Paneer, Matar Paneer, Paneer Bhurji, Paneer Tikka in the past, as Paneer appears quite often in my weekly menu and I The soft paneer and creamy delicious gravy pairs well with any Indian flat breads such as Naan,Kulcha,Roti or even simple Pulavs. Chana Dal Paratha recipe, Chana Dal Stuffed Paratha Recipe in Hindi. #Bengal Gram Paratha#Chana Dal Stuffed Parotta#ચણા ની દાળ ના પરોઠા#चना दाल का परांठा.

So that is going to wrap it up with this exceptional food stuffed urad,chana dal and paneer malai parathe recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!