Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, asam pedas daging. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Asam pedas daging is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Asam pedas daging is something which I’ve loved my entire life. They’re fine and they look wonderful.
Asam Pedas Ikan - Resep Rahasia Asam Padeh Ikan Khas Minang - Indonesian Hot & Sour Fish II CLK. Asam pedas daging tetel mesti sedikit pekat, baru sedap. Campurkan semua bahan, bumbu halus dan daging yang sudah dibersihkan, biarkan.
To get started with this recipe, we must prepare a few components. You can have asam pedas daging using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Asam pedas daging:
- Prepare 500 gm meat (finely chopped)
- Prepare 3 kaffir lime leaves
- Get 1 stalk coriander
- Take 2 tomatoes (cut wedge)
- Take 1 ginger flower bud
- Make ready 500 ml water
- Get 250 ml Tamarind water
- Make ready 15 ml cooking oil
- Get to taste Salt
- Take Ingredients blend:
- Get 10 dried chillies
- Get 6 shallots
- Take 3 cloves garlic
- Make ready 2.5 cm ginger
- Make ready 3 stalks lemon grass
- Get 3 seed pistachio
Daging tetel ini biasanya mempunyai urat dan lemak dan itu, semestinya membuatkan juadah daging tetel ini bertambah lazat. Resepi yang kami bawakan ini adalah resepi asam pedas daging tetel. Asam pedas (Indonesian and Malay: asam pedas, Minangkabau: asam padeh, English language: sour and spicy) is a Minangkabau and Malay sour and spicy fish stew dish. Nikmat, lezat dengan dominasi rasa yang asam dan pedas membuat sajian pindang daging kali ini benar-benar memiliki cita rasa yang istimewa.
Instructions to make Asam pedas daging:
- Meanwhile grind ingredients like dried chillies,shallots,garlic,ginger,lemon grass,pistachio until fine.
- First cook the meat to make it more perfect. Heat the oil,then fry the ingredients have been blended or finely crushed until crisp and fragrant. Then put tamarind juice, meat cubes and let it simmer for a while until the meat is cooked and tender. Then put kaffir lime leaves,coriander leaves,tomatoes and ginger flower.
- Let it simmer for a while until it thickens and breaks the oil before serving.
Dan ternyata selain lezat, hidangan ini juga cukup. A wide variety of asam pedas options are available to you, such as certification, type. Jakarta - Kuahnya yang asam pedas segar ditambah gurih daging sangat cocok buat membuka puasa. Daging sapi yang lembut gurih bakal menjadi aksen kuat sajian iga sapi ini. Sup Asam Pedas Sawi Putih dengan Daging Sapi.
So that is going to wrap this up with this exceptional food asam pedas daging recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
