Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, okra soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables used in preparing this recipe. Okra soup is often classically made with beef (beef parts) and fish.
Okra soup is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Okra soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have okra soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Okra soup:
- Take 7 large okra(chopped)
- Take 1/2 cup kpomo
- Take 1 bunch pumpkin (sliced)
- Get 1/4 kilo goat meat
- Prepare 3 cube maggi
- Prepare to taste salt
- Prepare 1 small onion (chopped)
- Take 1 tablespoon crayfish
- Get 3 tablespoon palm oil
- Get 5 fresh pepper (blend)
It is hard to know where the family tree starts and where it stops. Some varieties of Kentucky burgoo and the Brunswick stew of. Growing up Okra Soup was on my list of reviled sauce; when okra soup was on the menu at home. I would often eat bread or Garri, for sustenance, - Anything but Okro!
Instructions to make Okra soup:
- Wash meat,kpomo with salt and put inside a clean pot.
- Add maggi,salt and water boil for 15min.Add crayfish for 2min then add palm oil for 3min.
- Add pepper after 1min add onion then okra for 3 min.Then add pumpkin leaf for 1min
- So so delicious can be eaten with semo as shown in the picture.
This easy okra soup features can be made with fresh, frozen, or canned vegetables View image. Granny's Okra Soup. this link is to an external site that may or may not meet accessibility guidelines. See Recipe For Okra Soup ». Okra is often boiled or fried and served as a simple side in soul food restaurants, but in Charleston it often comes as a luscious vegetable soup with tomatoes, onion, and. Nigerian Okra soup is simply a stewed okra soup recipe.
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