Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken fried momos. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mix the refined flour, salt and baking. Momos can be steamed or deep fried and is served with spicy Tomato chutney, Chilli Garlic sauce or green chutney. The crispy fried chicken momos have become one of the most popular street.
Chicken Fried Momos is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Chicken Fried Momos is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have chicken fried momos using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Fried Momos:
- Take 250 g chicken mince
- Take 2 cup finally chopped onions
- Make ready 2 tsp finally chopped chillies
- Prepare 3 tsp soya sauce
- Prepare All purpose flour 2 cup for dough
- Take Salt (as per taste)
- Prepare 2 tsp Black pepper powder
- Take 2 tsp Ginger garlic paste
- Prepare Oil for frying
- Make ready Coriander half cup
- Prepare For momos chutney :
- Make ready 3 tomato
- Prepare Red chilli
- Take 1 tsp Oil
- Get Salt
- Get 1 tsp Soya sauce
- Make ready Garlic finally chopped
For Fried Chicken Momos, make sure you have steamed them before deep frying. If you don't follow this step, there are chances that momo skin will tear up in hot oil. Momos Recipe easily made at home with a veg cheese filling and fried crispy. The popular version in Goa are crispy fried momos, frequently even stuffed with chicken or beef.
Steps to make Chicken Fried Momos:
- First step to prepare dough. In dough you have to add all purpose flour, salt, 2 2 tsp oil and knead it very soft and smooth with lukm warm Water. Keep it aside for 30 mins. Momo dough is ready
- Second step to prepare chicken fillings. Take one heavy bottom fry pan add chicken mince, salt, black pepper powder, ginger garlic paste mix it well.cook until chicken get cooked and absorb all the water. Cool down the chicken than add onion, coriander, chillies, soya sauce and mix all the ingredients gently
- Third step to warp the momos. Knead the dough again make small balls of dough and roll it like a puri, than add chicken stuffing in it and fold it to give a nice shape and deep fry it in hot oil and enjoy with momos chutney
- Sauce preparation:boil the tomatoes, chillies with 1 cup of water until it become soft, cool it down and blend it well in mixer. In fry pan add oil and chopped ginger sauté for a minute and the tomatoes puree and cook it until it started leaving oil form side than add soya sauce and salt mix it well. Momos chutney is ready. Enjoy the momos dumpling with chutney and myyonnise
Find chicken momos stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. An upgrade from regular veg momos or soya momos fried momos are prepared after being steamed. Chicken momos have always been the most preferred non-vegetarian momos. Steam-momo, Kothey momo, C-momo, Fry-momo, Open-momo, fried momo.
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