Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sardi ki special chay. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sardi ki special chay is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Sardi ki special chay is something which I’ve loved my entire life. They’re nice and they look fantastic.
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To begin with this recipe, we must prepare a few components. You can have sardi ki special chay using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sardi ki special chay:
- Take 1.5 tbsp Tea dust
- Get 1 tbsp sonf
- Prepare Half tbsp cinnamon powder
- Get 1 tbsp gurr or shakar
- Get 2 cup milk
- Get 1 cup water
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Steps to make Sardi ki special chay:
- Take pan pour water on it and add cinnamon powder, green cardamom, sonf cover it and let it boil for 4 min at low flame
- When it turns in half quantity add tea dust in it and boil it
- Now add milk boil on low flame cover ot with lid
- Add gurr in it when it gets dark color pour it in cups
- Serve with love 😍 😍 😍 💓💓♥️♥️
- Note: gurr is essential of this tea
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So that is going to wrap this up with this exceptional food sardi ki special chay recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
