Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, toffee apple with vanila icecream. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Toffee Apple with Vanila Icecream is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Toffee Apple with Vanila Icecream is something that I’ve loved my whole life. They’re fine and they look fantastic.
Divide the toffee apples between the warmed pancakes then fold each one in half and in half again. Vanilla Ice Cream: Halve the vanilla pods lengthways and scrape out the seeds. Add the pods to the cream and bring to the boil, then add Mini toffee apples: Peel apples.
To get started with this particular recipe, we have to prepare a few ingredients. You can have toffee apple with vanila icecream using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Toffee Apple with Vanila Icecream:
- Prepare 1/4 cup maida
- Get 1 tbs corn flour
- Make ready Pinch salt
- Prepare Pinch cinnamon powder
- Make ready 2-3 tbs Water
- Get For sugar glaze
- Get 1/2 cup sugar
- Prepare 1/4 th cup water
- Get 2 apples peeled and chopped in cubes
- Prepare Chocolate syrup and choco chips for garnishing
- Get 4 scopes vanila or any flavoured icecream
Add the golden syrup, eggs and vanilla extract and mix until well combined. To serve, cut the cake into slices and put a spoonful of ice cream on top. Crunchy, sticky, and easy-to-make toffee apples are just right for eating on Halloween night or any other fall celebration. While the toffee is boiling, place the apples in a large bowl and cover with boiling water.
Steps to make Toffee Apple with Vanila Icecream:
- Mix flour,corn flour,salt and water to make batter.It should be little thick to coat cubed apples. Adjust the consistency of batter.add water if u need.
- Now add chopped apples to the batter,be sure that they are coated properly with the batter
- Prepare sugar glaze by boiling sugar and water together on slow flame without stirring it.Add pinch of cinnamon powder.Cook it for 5 to 7 minutes or until syrup starts to thickens.Heat oil in a pan and fry flour coated apples.
- Fry apples till it turns into golden color. Put few apples at a time to avoid stickiness with each other.Put these apples into sugar syrup for 3 to 4 minutes.Then take out them n refrigerate for 10 minutes.
- In serving dish,first arrange toffee apples then drizzle it with chocolate syrup. Then put a scoop of vanila icecream on it and decorate it with choco chips,chocolate syrup and toffee apple. Serve chilled.
Leave for a few minutes, then remove from the water and rub the apples with a tea. Photo "Apple Pie with Vanilla Toffee Ice Cream" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Great over some vanilla ice cream though. I served them over ice cream more times than i can remember since finding this recipe a few weeks ago. Apple pie ala mode - download this royalty free Stock Photo in seconds.
So that’s going to wrap it up for this special food toffee apple with vanila icecream recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
