Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, okra stir fry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
The okra is quickly cooked in a peppercorn and chili pepper infused hot oil until slightly charred on the outside. The dish has a smoky and spicy savory flavor that is almost as. Stir-fry okra with turmeric, onions, and cilantro for an aromatic and flavorful side dish.
Okra stir fry is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Okra stir fry is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook okra stir fry using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Okra stir fry:
- Prepare 200 gram okra
- Make ready 2 green chillies chopped
- Get 1 teaspoon nigella seeds
- Prepare 1/2 teaspoon turmeric powder
- Get To taste salt and sugar
- Take As needed oil
An okra stir-fry recipe so easy to make and a tasty vegan, vegetarian, green side-dish made in minutes. Try it, you might be surprised how good it. Okra is a delicious veggie, most popular in the south of the U. S., Middle East, and South Asia.
Instructions to make Okra stir fry:
- Cut the okra into small pieces
- Heat oil and temper nigella seeds and green chillies
- Add the okra pieces,stir and cover
- Remove the cover and fry adding salt and turmeric powder
- Finally add sugar and mix well
- The okra fry is ready to serve
For this recipe, we've made a very tasty stir-fry, spiced up with lots of exotic ingredients. Stir fried Vegetables are one of the most common sides to an Indian meal. Especially since no one has the time to be making 'gravies' for every meal. Being an Okra lover, I decided to try it in the. This simple Stir-Fried Okra side dish is a healthy, delicious, and foolproof way to serve okra.
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