Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, the simple wimbi porridge#millet flour challenge #themechallenge. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
See recipes for Millet porridge (Uji wa wimbi) too. The simple wimbi porridge#millet flour challenge #themechallenge. Uji/Porridge is an authentic Kenyan dish.
The simple wimbi porridge#millet flour challenge #themechallenge is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. The simple wimbi porridge#millet flour challenge #themechallenge is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have the simple wimbi porridge#millet flour challenge #themechallenge using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make The simple wimbi porridge#millet flour challenge #themechallenge:
- Prepare 200 grms millet flour
- Make ready 2 cups water
- Prepare 4 tbsp sugar
- Prepare Half pkt milk
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Steps to make The simple wimbi porridge#millet flour challenge #themechallenge:
- Mix the flour in the water and keep on heat. Keep mixing until it boils
- Add in the milk and keep stirring with a wooden spoon. Add in sugar and keep mixing on low heat.
- Serve. Garnish with nuts if you have
Both filling and nutritious, this yummy recipe includes a spoonful of Blue Band which is fortified with Vitamin. It's made from the traditional African grain finger millet. Wimbi is (porridge flour) is rich in iron and calcium for strong bone development. It is a porridge that can be enjoyed by the whole family. Enjoy a cup or plate of hot porridge prepared with your favorite flour.
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