Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed okra recipe (lady’s finger/bhindi sabzi):-. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy Lady's Finger Fry Recipe-Okra Fry-Bhindi Fry Recipe-Vendakkai Masala By Nagu's Nalabagam. Bhindi ki sabji recipe - Simple ladies finger dry curry made with okra, spices, onion and tomatoes. This is an easy to prepare sabji and is healthy as Tips to make a good bhindi ki sabji.
Stuffed Okra recipe (Lady’s finger/bhindi sabzi):- is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Stuffed Okra recipe (Lady’s finger/bhindi sabzi):- is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have stuffed okra recipe (lady’s finger/bhindi sabzi):- using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Okra recipe (Lady’s finger/bhindi sabzi):-:
- Get 250 grm Okra (cut long and slit in between)
- Make ready 1/2 tsp Cumin seeds
- Make ready 1/4 tsp Asafoetida
- Prepare as needed Coriander leaves for garnishing
- Make ready For the stuffing
- Get 3 tsp chilli powder
- Make ready 4 tsp cumin coriander powder
- Prepare 1/2 tsp turmuric powder
- Take 1/4 tsp garam masala powder
- Take 1/2 tsp garlic paste
- Take as needed oil
- Prepare to taste Salt Oil
Add salt (remember we have already added salt to the stuffing). Stuff each of the Okra Pods with this prepared Paste. Arrange all the Stuffed Pods in the Wok and cover with the remaining Masala Paste evenly. This Stuffed okra recipe, with a punch of flavours gets juices flowing in your mouth.
Steps to make Stuffed Okra recipe (Lady’s finger/bhindi sabzi):-:
- Take the masala’s for stuffing in a plate/bowl and add 2 Tsps of oil to it and mix it well.
- Cut the ends of the okra. Cut into medium size long pieces with a slit in between.
- Fill the stuffing masala in the okra.
- Heat the remaining oil in a Kadhai and add cumin seeds, asafoetida then add the stuffed okra.
- Now mix it well cover the Kadhai with a lid and let it cook till it turns soft.
- Once done garnish with Coriander leaves/cashewnut and serve hot.
- Suggested accompaniments include:- - Phulka, roti, Romali roti, Naan, Paratha
This dry, shallow fried, spicy masala stuffed okra (also known as Bhindi) is a heavenly experience in every bite and can be served as a starter or main course accompanied with rice, roti, dal, ….it also tastes. Ladies finger also known as okra, commonly called as bhindi is a much-loved vegetable by children. They are readily available throughout the year at affordable prices. Stuffed Bhindi Sambhariya, Sukhi Bhindi, Bhindi Masala, Achaari Dahi Bhindi are some popular ladies finger recipes. Learn How To Make Stuffed Bhindi Recipe aka Stuffed Okra Recipe only on variety Vantalu.
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