Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mike's tropical spicy salsa. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mike's Tropical Spicy Salsa is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mike's Tropical Spicy Salsa is something that I have loved my whole life.
Mouth watering, spicy, delicious and very Maui. Mike creates his version of a tangy salsa using fresh Hawaiian ingredients: papaya, passion fruit, tomatoes. Spicy Chili Salmon with Tropical Salsa Recipe.
To get started with this particular recipe, we have to first prepare a few components. You can cook mike's tropical spicy salsa using 28 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Tropical Spicy Salsa:
- Get ● For The Fruits & Vegetables [all extra firm & fresh]
- Take 2 LG Chopped Mangos [peeled - deseeded]
- Make ready 2 Cups Chopped Strawberries
- Prepare 1 Cup Chopped Pineapple
- Take 1/2 Cup Chopped Nectarines
- Make ready 2 LG Jalapeno Peppers [deseeded]
- Take 2 Habenero Peppers [deseeded - or 1 tsp dried]
- Make ready 1/3 Cup Fine Chopped Green Onions
- Get 1/3 Cup Fine Chopped Vidalia Onions
- Prepare 1/3 Cup Fine Chopped Red Onions
- Make ready 1 Cup Cilantro Leaves [loose packed]
- Take 1/4 Cup Fine Chopped Celery
- Prepare 2 LG Chopped Avocados [added to salsa only before serving]
- Get 1 LG Lime Juiced [deseeded]
- Prepare 1 LG Lemon Juiced [deseeded]
- Take ● For The Seasonings
- Take 1/2 tsp Fresh Ground Black Pepper
- Prepare 3 Dashes Red Pepper Flakes
- Get 1 tbsp Honey [optional]
- Make ready 1/2 tsp Sea Salt
- Make ready ● For The Sides/Options [fresh - as needed]
- Prepare Cinnamon Tortilla Chips
- Prepare Small 6" Flour Tortillas
- Prepare Toasted Naan Bread
- Make ready Regular Tortilla Chips
- Take Lime Tortilla Chips
- Make ready Lemon Wedges
- Prepare Lime Wedges
Be the first to review this recipe. This delicious salsa has amazing flavor and goes so well with many This delicious salsa has amazing flavor and goes so well with many proteins. It can also be served as a dip with tortilla chips VIDEO https. Topped with spicy mango and pineapple salsa, this Cambodian-style dish is super flavorful.
Steps to make Mike's Tropical Spicy Salsa:
- Fine chop all ingredients.
- Add seasonings and gently mix. Refrigerate.
- Blend salsa if you'd like some additional longevity.
- Or, leave salsa whole but use chilled within the first 2 days.
- Some serving options.
- Homemade cinnamon tortilla chips pictured.
- Serve chilled with the Sides/Options listed above. Enjoy!
Add all the tropical salsa ingredients to a large bowl and toss to combine. Preheat the grill over medium-high heat. Drizzle the fish with peanut oil, season it inside and out with the amok spice (if using) and salt. Wake up the flavor of your favorite fish with a spicy hint of garlic, curry and crushed red pepper. If things get too hot, cool off with refreshing tropical salsa.
So that is going to wrap this up for this special food mike's tropical spicy salsa recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!